Lime juice (raw) nutrition facts
100 grams of lime juice, raw contain 25 calories, 0.4 g of protein, 8.4 g of carbohydrates and 0.1 g of fat. It is an excellent source of vitamin C (33% DV). Most of its calories (94%) come from carbs.
Nutrition Facts
Calories25
% Daily Value*
Total fat 0.07 g0%
Saturated fat 0.01 g0%
Trans fat 0 g
Cholesterol 0 mg0%
Sodium 2 mg0%
Total carbohydrate 8.42 g3%
Dietary fiber 0.4 g1%
Total sugars 1.69 g
Protein 0.42 g1%
Vitamin D 0 µg0%
Calcium 14 mg1%
Iron 0.09 mg1%
Potassium 117 mg2%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Protein 5%Carbs 94%Fat 2%
25calories
0.42 gprotein
8.42 gcarbs
0.07 gfat
Values shown for 100 g.
Rich in
- Vitamin C33%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 2 µg | 0% |
| Vitamin C | 30 mg | 33% |
| Vitamin E | 0.22 mg | 1% |
| Vitamin K | 0.6 µg | 1% |
| Thiamin (B1) | 0.03 mg | 2% |
| Riboflavin (B2) | 0.02 mg | 1% |
| Niacin (B3) | 0.14 mg | 1% |
| Pantothenic acid (B5) | 0.12 mg | 2% |
| Vitamin B6 | 0.04 mg | 2% |
| Folate | 10 µg | 3% |
| Vitamin B12 | 0 µg | 0% |
| Choline | 5.1 mg | 1% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 14 mg | 1% |
| Iron | 0.09 mg | 1% |
| Potassium | 117 mg | 2% |
| Magnesium | 8 mg | 2% |
| Phosphorus | 14 mg | 1% |
| Zinc | 0.08 mg | 1% |
| Copper | 0.03 mg | 3% |
| Manganese | 0.02 mg | 1% |
| Selenium | 0.1 µg | 0% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 0.01 g | 0% |
| Trans fat | 0 g | - |
| Monounsaturated fat | 0.01 g | - |
| Polyunsaturated fat | 0.02 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 90.8 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other fruits and fruit juices
| Per 100 g | Lime juice (raw) | Category average | Difference |
|---|---|---|---|
| Calories | 25 | 87.3 | -71% |
| Protein | 0.42 g | 0.91 g | -54% |
| Total carbohydrate | 8.42 g | 21.6 g | -61% |
| Total fat | 0.07 g | 0.55 g | -87% |
| Dietary fiber | 0.4 g | 2.45 g | -84% |
| Total sugars | 1.69 g | 16.2 g | -90% |
| Sodium | 2 mg | 16.1 mg | -88% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 168156. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.