Mustard (prepared, yellow) nutrition facts

100 grams of mustard, prepared, yellow contain 60 calories, 3.7 g of protein, 5.8 g of carbohydrates and 3.3 g of fat. It is an excellent source of selenium (61% DV). It is high in sodium, with 1100 mg per 100 g.

Nutrition Facts
Calories60
% Daily Value*
Total fat 3.34 g4%
Saturated fat 0.21 g1%
Trans fat 0.01 g
Cholesterol 0 mg0%
Sodium 1100 mg48%
Total carbohydrate 5.83 g2%
Dietary fiber 4 g14%
Total sugars 0.92 g
Protein 3.74 g7%
Vitamin D 0 µg0%
Calcium 63 mg5%
Iron 1.61 mg9%
Potassium 152 mg3%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 22%Carbs 34%Fat 44%
60calories
3.74 gprotein
5.83 gcarbs
3.34 gfat

Values shown for 100 g.

Rich in

  • Selenium61%
  • Manganese18%
  • Thiamin (B1)15%
  • Dietary fiber14%
  • Magnesium11%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0 µg0%
Vitamin A5 µg1%
Vitamin C0.3 mg0%
Vitamin E0.36 mg2%
Vitamin K1.4 µg1%
Thiamin (B1)0.18 mg15%
Riboflavin (B2)0.07 mg5%
Niacin (B3)0.56 mg4%
Pantothenic acid (B5)0.25 mg5%
Vitamin B60.07 mg4%
Folate7 µg2%
Vitamin B120 µg0%
Choline22.4 mg4%

Minerals

NutrientAmount% DV
Calcium63 mg5%
Iron1.61 mg9%
Potassium152 mg3%
Magnesium48 mg11%
Phosphorus108 mg9%
Zinc0.64 mg6%
Copper0.07 mg8%
Manganese0.42 mg18%
Selenium33.5 µg61%

Fats

NutrientAmount% DV
Saturated fat0.21 g1%
Trans fat0.01 g-
Monounsaturated fat2.18 g-
Polyunsaturated fat0.77 g-

Other

NutrientAmount% DV
Water83.7 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other spices and herbs

Per 100 gMustard (prepared, yellow)Category averageDifference
Calories60249-76%
Protein3.74 g10.1 g-63%
Total carbohydrate5.83 g44 g-87%
Total fat3.34 g8.37 g-60%
Dietary fiber4 g19.3 g-79%
Total sugars0.92 g4.42 g-79%
Sodium1100 mg1237 mg-11%

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Source: USDA FoodData Central, SR Legacy, FDC ID 172234. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.