Gelatin desserts (dry mix, reduced calorie, with aspartame, prepared with water) nutrition facts
100 grams of gelatin desserts, dry mix, reduced calorie, with aspartame, prepared with water contain 20 calories, 0.8 g of protein, 4.2 g of carbohydrates and 0 g of fat. Most of its calories (84%) come from carbs.
Nutrition Facts
Calories20
% Daily Value*
Total fat 0 g0%
Saturated fat 0 g0%
Cholesterol 0 mg0%
Sodium 48 mg2%
Total carbohydrate 4.22 g2%
Dietary fiber 0 g0%
Total sugars 0 g
Protein 0.83 g2%
Vitamin D 0 µg0%
Calcium 3 mg0%
Iron 0.01 mg0%
Potassium 1 mg0%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Protein 16%Carbs 84%Fat 0%
20calories
0.83 gprotein
4.22 gcarbs
0 gfat
Values shown for 100 g.
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 0 µg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0 mg | 0% |
| Vitamin K | 0 µg | 0% |
| Thiamin (B1) | 0 mg | 0% |
| Riboflavin (B2) | 0 mg | 0% |
| Niacin (B3) | 0 mg | 0% |
| Pantothenic acid (B5) | 0 mg | 0% |
| Vitamin B6 | 0 mg | 0% |
| Folate | 0 µg | 0% |
| Vitamin B12 | 0 µg | 0% |
| Choline | 0 mg | 0% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 3 mg | 0% |
| Iron | 0.01 mg | 0% |
| Potassium | 1 mg | 0% |
| Magnesium | 1 mg | 0% |
| Phosphorus | 68 mg | 5% |
| Zinc | 0 mg | 0% |
| Copper | 0.01 mg | 1% |
| Manganese | 0 mg | 0% |
| Selenium | 0 µg | 0% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 0 g | 0% |
| Monounsaturated fat | 0 g | - |
| Polyunsaturated fat | 0 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 94.7 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other sweets
| Per 100 g | Gelatin desserts (dry mix, reduced calorie, with aspartame, prepared with water) | Category average | Difference |
|---|---|---|---|
| Calories | 20 | 328 | -94% |
| Protein | 0.83 g | 4.24 g | -80% |
| Total carbohydrate | 4.22 g | 56.2 g | -92% |
| Total fat | 0 g | 10.8 g | -100% |
| Dietary fiber | 0 g | 2.29 g | -100% |
| Total sugars | 0 g | 42.2 g | -100% |
| Sodium | 48 mg | 262 mg | -82% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 169598. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.