Infant formula (mead johnson, enfamil, premature, with iron, 20 calories, ready-to-feed) nutrition facts
100 grams of infant formula, mead johnson, enfamil, premature, with iron, 20 calories, ready-to-feed contain 63 calories, 2.2 g of protein, 6.2 g of carbohydrates and 3.3 g of fat. It is an excellent source of vitamin A (30% DV) and vitamin D (25% DV).
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Vitamin A30%
- Vitamin D25%
- Niacin (B3)16%
- Pantothenic acid (B5)16%
- Vitamin C15%
- Riboflavin (B2)15%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 5 µg | 25% |
| Vitamin A | 270 µg | 30% |
| Vitamin C | 13.1 mg | 15% |
| Vitamin E | 1.83 mg | 12% |
| Vitamin K | 4.9 µg | 4% |
| Thiamin (B1) | 0.13 mg | 11% |
| Riboflavin (B2) | 0.2 mg | 15% |
| Niacin (B3) | 2.62 mg | 16% |
| Pantothenic acid (B5) | 0.79 mg | 16% |
| Vitamin B6 | 0.1 mg | 6% |
| Folate | 45 µg | 11% |
| Vitamin B12 | 0.16 µg | 7% |
| Choline | 15.7 mg | 3% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 108 mg | 8% |
| Iron | 1.18 mg | 7% |
| Potassium | 64 mg | 1% |
| Magnesium | 6 mg | 1% |
| Phosphorus | 59 mg | 5% |
| Zinc | 0.98 mg | 9% |
| Copper | 0.08 mg | 9% |
| Manganese | 0 mg | 0% |
| Selenium | 3.3 µg | 6% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 1.51 g | 8% |
| Monounsaturated fat | 0.92 g | - |
| Polyunsaturated fat | 0.68 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 87.8 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other baby foods
| Per 100 g | Infant formula (mead johnson, enfamil, premature, with iron, 20 calories, ready-to-feed) | Category average | Difference |
|---|---|---|---|
| Calories | 63 | 154 | -59% |
| Protein | 2.2 g | 4.06 g | -46% |
| Total carbohydrate | 6.2 g | 22.4 g | -72% |
| Total fat | 3.3 g | 5.42 g | -39% |
| Dietary fiber | 0 g | 1.03 g | -100% |
| Total sugars | 3.6 g | 12.2 g | -71% |
| Sodium | 46 mg | 55.8 mg | -17% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 171392. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.