DOMINO'S 14" Pepperoni Pizza (classic hand-tossed crust) nutrition facts

100 grams of domino's 14" pepperoni pizza, classic hand-tossed crust contain 273 calories, 11 g of protein, 32 g of carbohydrates and 11 g of fat. It is an excellent source of selenium (51% DV), thiamin (B1) (26% DV), protein (22% DV) and niacin (B3) (22% DV). It is high in sodium, with 611 mg per 100 g.

Nutrition Facts
Calories273
% Daily Value*
Total fat 11.2 g14%
Saturated fat 4.78 g24%
Trans fat 0.31 g
Cholesterol 25 mg8%
Sodium 611 mg27%
Total carbohydrate 31.9 g12%
Dietary fiber 2.1 g8%
Total sugars 3.69 g
Protein 11.2 g22%
Vitamin D 0 µg0%
Calcium 141 mg11%
Iron 2.33 mg13%
Potassium 183 mg4%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 16%Carbs 47%Fat 37%
273calories
11.2 gprotein
31.9 gcarbs
11.2 gfat

Values shown for 100 g.

Rich in

  • Selenium51%
  • Thiamin (B1)26%
  • Protein22%
  • Niacin (B3)22%
  • Vitamin B1220%
  • Riboflavin (B2)15%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0 µg0%
Vitamin C0.8 mg1%
Vitamin E0.97 mg6%
Vitamin K5.2 µg4%
Thiamin (B1)0.31 mg26%
Riboflavin (B2)0.2 mg15%
Niacin (B3)3.46 mg22%
Vitamin B60.07 mg4%
Vitamin B120.49 µg20%

Minerals

NutrientAmount% DV
Calcium141 mg11%
Iron2.33 mg13%
Potassium183 mg4%
Magnesium24 mg6%
Phosphorus191 mg15%
Zinc1.31 mg12%
Copper0.12 mg13%
Manganese0.35 mg15%
Selenium28.3 µg51%

Fats

NutrientAmount% DV
Saturated fat4.78 g24%
Trans fat0.31 g-
Monounsaturated fat3.37 g-
Polyunsaturated fat2.11 g-

Other

NutrientAmount% DV
Water43.4 g-

How it compares to other fast foods

Per 100 gDOMINO'S 14" Pepperoni Pizza (classic hand-tossed crust)Category averageDifference
Calories273253+8%
Protein11.2 g12.4 g-10%
Total carbohydrate31.9 g23.1 g+38%
Total fat11.2 g12.4 g-10%
Dietary fiber2.1 g1.63 g+29%
Total sugars3.69 g4.24 g-13%
Sodium611 mg544 mg+12%

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Source: USDA FoodData Central, SR Legacy, FDC ID 172044. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.