Fast foods (cheeseburger; double, large patty; with condiments) nutrition facts

100 grams of fast foods, cheeseburger; double, large patty; with condiments contain 272 calories, 17 g of protein, 14 g of carbohydrates and 16 g of fat. It is an excellent source of vitamin B12 (70% DV), protein (34% DV), zinc (30% DV) and niacin (B3) (26% DV). Most of its calories (54%) come from fat.

Nutrition Facts
Calories272
% Daily Value*
Total fat 16.2 g21%
Saturated fat 6.47 g32%
Trans fat 1 g
Cholesterol 57 mg19%
Sodium 480 mg21%
Total carbohydrate 14.4 g5%
Dietary fiber 1 g4%
Total sugars 3.49 g
Protein 17 g34%
Calcium 106 mg8%
Iron 2.18 mg12%
Potassium 242 mg5%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 25%Carbs 21%Fat 54%
272calories
17 gprotein
14.4 gcarbs
16.2 gfat

Values shown for 100 g.

Rich in

  • Vitamin B1270%
  • Protein34%
  • Zinc30%
  • Niacin (B3)26%
  • Riboflavin (B2)23%
  • Phosphorus13%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin C0.6 mg1%
Thiamin (B1)0.13 mg11%
Riboflavin (B2)0.3 mg23%
Niacin (B3)4.21 mg26%
Vitamin B121.68 µg70%

Minerals

NutrientAmount% DV
Calcium106 mg8%
Iron2.18 mg12%
Potassium242 mg5%
Magnesium21 mg5%
Phosphorus165 mg13%
Zinc3.33 mg30%
Copper0.09 mg10%
Manganese0.13 mg6%

Fats

NutrientAmount% DV
Saturated fat6.47 g32%
Trans fat1 g-
Monounsaturated fat5.86 g-
Polyunsaturated fat0.48 g-

Other

NutrientAmount% DV
Water50.3 g-

How it compares to other fast foods

Per 100 gFast foods (cheeseburger; double, large patty; with condiments)Category averageDifference
Calories272253+8%
Protein17 g12.4 g+37%
Total carbohydrate14.4 g23.1 g-38%
Total fat16.2 g12.4 g+31%
Dietary fiber1 g1.63 g-39%
Total sugars3.49 g4.24 g-18%
Sodium480 mg544 mg-12%

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Source: USDA FoodData Central, SR Legacy, FDC ID 173320. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.