Fast Food (pizza chain, 14" pizza, cheese topping, thick crust) nutrition facts

100 grams of fast food, pizza chain, 14" pizza, cheese topping, thick crust contain 271 calories, 11 g of protein, 33 g of carbohydrates and 11 g of fat. It is an excellent source of folate (38% DV), selenium (33% DV), thiamin (B1) (30% DV) and protein (22% DV).

Nutrition Facts

Serving size

Custom grams

Calories271

% Daily Value*

Total fat 10.5 g13%

Saturated fat 4.23 g21%

Trans fat 0.27 g

Cholesterol 17 mg6%

Sodium 597 mg26%

Total carbohydrate 33.2 g12%

Dietary fiber 2.2 g8%

Total sugars 3.34 g

Protein 10.8 g22%

Vitamin D 0 µg0%

Calcium 179 mg14%

Iron 2.48 mg14%

Potassium 169 mg4%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 16%Carbs 49%Fat 35%

271calories

10.8 gprotein

33.2 gcarbs

10.5 gfat

Values shown for 100 g.

Rich in

Folate38%
Selenium33%
Thiamin (B1)30%
Protein22%
Niacin (B3)22%
Phosphorus17%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

Nutrient	Amount	% DV
Vitamin D	0 µg	0%
Vitamin A	69 µg	8%
Vitamin C	1.2 mg	1%
Vitamin E	0.82 mg	5%
Vitamin K	10 µg	8%
Thiamin (B1)	0.37 mg	30%
Riboflavin (B2)	0.2 mg	15%
Niacin (B3)	3.5 mg	22%
Vitamin B6	0.06 mg	4%
Folate	152 µg	38%
Vitamin B12	0.35 µg	15%
Choline	16.6 mg	3%

Minerals

Nutrient	Amount	% DV
Calcium	179 mg	14%
Iron	2.48 mg	14%
Potassium	169 mg	4%
Magnesium	23 mg	5%
Phosphorus	209 mg	17%
Zinc	1.27 mg	12%
Copper	0.1 mg	12%
Manganese	0.34 mg	15%
Selenium	18.1 µg	33%

Fats

Nutrient	Amount	% DV
Saturated fat	4.23 g	21%
Trans fat	0.27 g	-
Monounsaturated fat	2.6 g	-
Polyunsaturated fat	2.75 g	-

Other

Nutrient	Amount	% DV
Water	43 g	-
Caffeine	0 mg	-
Alcohol	0 g	-

How it compares to other fast foods

Per 100 g	Fast Food (pizza chain, 14" pizza, cheese topping, thick crust)	Category average	Difference
Calories	271	253	+7%
Protein	10.8 g	12.4 g	-13%
Total carbohydrate	33.2 g	23.1 g	+44%
Total fat	10.5 g	12.4 g	-15%
Dietary fiber	2.2 g	1.63 g	+35%
Total sugars	3.34 g	4.24 g	-21%
Sodium	597 mg	544 mg	+10%

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Source: USDA FoodData Central, SR Legacy, FDC ID 173293. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.