Sauerkraut (canned, solids and liquids) nutrition facts

100 grams of sauerkraut, canned, solids and liquids contain 19 calories, 0.9 g of protein, 4.3 g of carbohydrates and 0.1 g of fat. Most of its calories (78%) come from carbs. It is high in sodium, with 661 mg per 100 g.

Nutrition Facts
Calories19
% Daily Value*
Total fat 0.14 g0%
Saturated fat 0.03 g0%
Trans fat 0 g
Cholesterol 0 mg0%
Sodium 661 mg29%
Total carbohydrate 4.28 g2%
Dietary fiber 2.9 g10%
Total sugars 1.78 g
Protein 0.91 g2%
Vitamin D 0 µg0%
Calcium 30 mg2%
Iron 1.47 mg8%
Potassium 170 mg4%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 17%Carbs 78%Fat 6%
19calories
0.91 gprotein
4.28 gcarbs
0.14 gfat

Values shown for 100 g.

Rich in

  • Vitamin C16%
  • Vitamin K11%
  • Copper11%
  • Dietary fiber10%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0 µg0%
Vitamin A1 µg0%
Vitamin C14.7 mg16%
Vitamin E0.14 mg1%
Vitamin K13 µg11%
Thiamin (B1)0.02 mg2%
Riboflavin (B2)0.02 mg2%
Niacin (B3)0.14 mg1%
Pantothenic acid (B5)0.09 mg2%
Vitamin B60.13 mg8%
Folate24 µg6%
Vitamin B120 µg0%
Choline10.4 mg2%

Minerals

NutrientAmount% DV
Calcium30 mg2%
Iron1.47 mg8%
Potassium170 mg4%
Magnesium13 mg3%
Phosphorus20 mg2%
Zinc0.19 mg2%
Copper0.1 mg11%
Manganese0.15 mg7%
Selenium0.6 µg1%

Fats

NutrientAmount% DV
Saturated fat0.03 g0%
Trans fat0 g-
Monounsaturated fat0.01 g-
Polyunsaturated fat0.07 g-

Other

NutrientAmount% DV
Water92.5 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other vegetables and vegetable products

Per 100 gSauerkraut (canned, solids and liquids)Category averageDifference
Calories1963.7-70%
Protein0.91 g2.82 g-68%
Total carbohydrate4.28 g12.5 g-66%
Total fat0.14 g1.01 g-86%
Dietary fiber2.9 g3 g-3%
Total sugars1.78 g3.34 g-47%
Sodium661 mg157 mg+321%

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Source: USDA FoodData Central, SR Legacy, FDC ID 169279. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.