Babyfood (fortified cereal bar, fruit filling) nutrition facts
100 grams of babyfood, fortified cereal bar, fruit filling contain 344 calories, 5.4 g of protein, 69 g of carbohydrates and 5.3 g of fat. It is an excellent source of riboflavin (B2) (81% DV), calcium (81% DV), thiamin (B1) (77% DV) and niacin (B3) (74% DV). Most of its calories (80%) come from carbs.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Riboflavin (B2)81%
- Calcium81%
- Thiamin (B1)77%
- Niacin (B3)74%
- Iron73%
- Vitamin B665%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 14 µg | 2% |
| Vitamin C | 2.4 mg | 3% |
| Vitamin E | 0.9 mg | 6% |
| Vitamin K | 4.1 µg | 3% |
| Thiamin (B1) | 0.92 mg | 77% |
| Riboflavin (B2) | 1.05 mg | 81% |
| Niacin (B3) | 11.8 mg | 74% |
| Pantothenic acid (B5) | 0.35 mg | 7% |
| Vitamin B6 | 1.1 mg | 65% |
| Folate | 98 µg | 25% |
| Vitamin B12 | 0.19 µg | 8% |
| Choline | 13.9 mg | 3% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 1050 mg | 81% |
| Iron | 13.2 mg | 73% |
| Potassium | 180 mg | 4% |
| Magnesium | 19 mg | 5% |
| Phosphorus | 247 mg | 20% |
| Zinc | 0.59 mg | 5% |
| Copper | 0.08 mg | 9% |
| Manganese | 0.46 mg | 20% |
| Selenium | 14.1 µg | 26% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 0.45 g | 2% |
| Trans fat | 0.02 g | - |
| Monounsaturated fat | 3.11 g | - |
| Polyunsaturated fat | 1.54 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 14 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other baby foods
| Per 100 g | Babyfood (fortified cereal bar, fruit filling) | Category average | Difference |
|---|---|---|---|
| Calories | 344 | 154 | +124% |
| Protein | 5.43 g | 4.06 g | +34% |
| Total carbohydrate | 68.6 g | 22.4 g | +206% |
| Total fat | 5.3 g | 5.42 g | -2% |
| Dietary fiber | 1.7 g | 1.03 g | +65% |
| Total sugars | 42 g | 12.2 g | +243% |
| Sodium | 157 mg | 55.8 mg | +182% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 171388. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.