Babyfood (juice, orange and apricot) nutrition facts
100 grams of babyfood, juice, orange and apricot contain 46 calories, 0.8 g of protein, 11 g of carbohydrates and 0.1 g of fat. It is an excellent source of vitamin C (95% DV). Most of its calories (91%) come from carbs.
Nutrition Facts
Calories46
% Daily Value*
Total fat 0.1 g0%
Saturated fat 0.01 g0%
Cholesterol 0 mg0%
Sodium 6 mg0%
Total carbohydrate 10.9 g4%
Dietary fiber 0.1 g0%
Protein 0.8 g2%
Calcium 6 mg0%
Iron 0.38 mg2%
Potassium 199 mg4%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Protein 7%Carbs 91%Fat 2%
46calories
0.8 gprotein
10.9 gcarbs
0.1 gfat
Values shown for 100 g.
Rich in
- Vitamin C95%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin A | 11 µg | 1% |
| Vitamin C | 85.9 mg | 95% |
| Vitamin E | 0.6 mg | 4% |
| Thiamin (B1) | 0.06 mg | 5% |
| Riboflavin (B2) | 0.03 mg | 2% |
| Niacin (B3) | 0.27 mg | 2% |
| Pantothenic acid (B5) | 0.1 mg | 2% |
| Vitamin B6 | 0.06 mg | 3% |
| Folate | 20 µg | 5% |
| Vitamin B12 | 0 µg | 0% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 6 mg | 0% |
| Iron | 0.38 mg | 2% |
| Potassium | 199 mg | 4% |
| Magnesium | 7 mg | 2% |
| Phosphorus | 12 mg | 1% |
| Zinc | 0.04 mg | 0% |
| Copper | 0.08 mg | 9% |
| Selenium | 0.1 µg | 0% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 0.01 g | 0% |
| Monounsaturated fat | 0.02 g | - |
| Polyunsaturated fat | 0.02 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 87.8 g | - |
| Alcohol | 0 g | - |
How it compares to other baby foods
| Per 100 g | Babyfood (juice, orange and apricot) | Category average | Difference |
|---|---|---|---|
| Calories | 46 | 154 | -70% |
| Protein | 0.8 g | 4.06 g | -80% |
| Total carbohydrate | 10.9 g | 22.4 g | -51% |
| Total fat | 0.1 g | 5.42 g | -98% |
| Dietary fiber | 0.1 g | 1.03 g | -90% |
| Sodium | 6 mg | 55.8 mg | -89% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 170961. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.