Apple juice (canned or bottled, unsweetened, with added ascorbic acid, calcium, and potassium) nutrition facts

100 grams of apple juice, canned or bottled, unsweetened, with added ascorbic acid, calcium, and potassium contain 48 calories, 0.1 g of protein, 12 g of carbohydrates and 0.2 g of fat. It is an excellent source of vitamin C (34% DV). Most of its calories (96%) come from carbs.

Nutrition Facts
Calories48
% Daily Value*
Total fat 0.17 g0%
Saturated fat 0.03 g0%
Trans fat 0 g
Cholesterol 0 mg0%
Sodium 5 mg0%
Total carbohydrate 11.5 g4%
Dietary fiber 0.3 g1%
Total sugars 9.47 g
Protein 0.12 g0%
Vitamin D 0 µg0%
Calcium 70 mg5%
Iron 0.13 mg1%
Potassium 184 mg4%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 1%Carbs 96%Fat 3%
48calories
0.12 gprotein
11.5 gcarbs
0.17 gfat

Values shown for 100 g.

Rich in

  • Vitamin C34%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0 µg0%
Vitamin A0 µg0%
Vitamin C30.3 mg34%
Vitamin E0.01 mg0%
Vitamin K0 µg0%
Thiamin (B1)0 mg0%
Riboflavin (B2)0.02 mg1%
Niacin (B3)0.07 mg0%
Pantothenic acid (B5)0.05 mg1%
Vitamin B60.02 mg1%
Folate0 µg0%
Vitamin B120 µg0%
Choline1.8 mg0%

Minerals

NutrientAmount% DV
Calcium70 mg5%
Iron0.13 mg1%
Potassium184 mg4%
Magnesium5 mg1%
Phosphorus9 mg1%
Zinc0.04 mg0%
Copper0.01 mg1%
Manganese0.04 mg2%
Selenium0.1 µg0%

Fats

NutrientAmount% DV
Saturated fat0.03 g0%
Trans fat0 g-
Monounsaturated fat0.01 g-
Polyunsaturated fat0.05 g-

Other

NutrientAmount% DV
Water87.9 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other fruits and fruit juices

Per 100 gApple juice (canned or bottled, unsweetened, with added ascorbic acid, calcium, and potassium)Category averageDifference
Calories4887.3-45%
Protein0.12 g0.91 g-87%
Total carbohydrate11.5 g21.6 g-47%
Total fat0.17 g0.55 g-69%
Dietary fiber0.3 g2.45 g-88%
Total sugars9.47 g16.2 g-41%
Sodium5 mg16.1 mg-69%

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Source: USDA FoodData Central, SR Legacy, FDC ID 167800. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.