Apples (raw, without skin) nutrition facts

Malus domestica

100 grams of apples, raw, without skin contain 48 calories, 0.3 g of protein, 13 g of carbohydrates and 0.1 g of fat. Most of its calories (96%) come from carbs.

Nutrition Facts
Calories48
% Daily Value*
Total fat 0.13 g0%
Saturated fat 0.02 g0%
Trans fat 0 g
Cholesterol 0 mg0%
Sodium 0 mg0%
Total carbohydrate 12.8 g5%
Dietary fiber 1.3 g5%
Total sugars 10.1 g
Protein 0.27 g1%
Vitamin D 0 µg0%
Calcium 5 mg0%
Iron 0.07 mg0%
Potassium 90 mg2%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 2%Carbs 96%Fat 2%
48calories
0.27 gprotein
12.8 gcarbs
0.13 gfat

Values shown for 100 g.

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0 µg0%
Vitamin A2 µg0%
Vitamin C4 mg4%
Vitamin E0.05 mg0%
Vitamin K0.6 µg1%
Thiamin (B1)0.02 mg2%
Riboflavin (B2)0.03 mg2%
Niacin (B3)0.09 mg1%
Pantothenic acid (B5)0.07 mg1%
Vitamin B60.04 mg2%
Folate0 µg0%
Vitamin B120 µg0%
Choline3.4 mg1%

Minerals

NutrientAmount% DV
Calcium5 mg0%
Iron0.07 mg0%
Potassium90 mg2%
Magnesium4 mg1%
Phosphorus11 mg1%
Zinc0.05 mg0%
Copper0.03 mg3%
Manganese0.04 mg2%
Selenium0 µg0%

Fats

NutrientAmount% DV
Saturated fat0.02 g0%
Trans fat0 g-
Monounsaturated fat0.01 g-
Polyunsaturated fat0.04 g-

Other

NutrientAmount% DV
Water86.7 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other fruits and fruit juices

Per 100 gApples (raw, without skin)Category averageDifference
Calories4887.3-45%
Protein0.27 g0.91 g-70%
Total carbohydrate12.8 g21.6 g-41%
Total fat0.13 g0.55 g-76%
Dietary fiber1.3 g2.45 g-47%
Total sugars10.1 g16.2 g-38%
Sodium0 mg16.1 mg-100%

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Source: USDA FoodData Central, SR Legacy, FDC ID 171689. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.