Applesauce (canned, unsweetened, with added ascorbic acid) nutrition facts
100 grams of applesauce, canned, unsweetened, with added ascorbic acid contain 42 calories, 0.2 g of protein, 11 g of carbohydrates and 0.1 g of fat. It is an excellent source of vitamin C (24% DV). Most of its calories (97%) come from carbs.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Vitamin C24%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 1 µg | 0% |
| Vitamin C | 21.2 mg | 24% |
| Vitamin E | 0.16 mg | 1% |
| Vitamin K | 0.5 µg | 0% |
| Thiamin (B1) | 0.03 mg | 2% |
| Riboflavin (B2) | 0.03 mg | 2% |
| Niacin (B3) | 0.08 mg | 1% |
| Pantothenic acid (B5) | 0.04 mg | 1% |
| Vitamin B6 | 0.03 mg | 2% |
| Folate | 3 µg | 1% |
| Vitamin B12 | 0 µg | 0% |
| Choline | 2.2 mg | 0% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 4 mg | 0% |
| Iron | 0.23 mg | 1% |
| Potassium | 74 mg | 2% |
| Magnesium | 3 mg | 1% |
| Phosphorus | 5 mg | 0% |
| Zinc | 0.03 mg | 0% |
| Copper | 0.03 mg | 3% |
| Manganese | 0.03 mg | 1% |
| Selenium | 0.3 µg | 1% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 0.01 g | 0% |
| Trans fat | 0 g | - |
| Monounsaturated fat | 0 g | - |
| Polyunsaturated fat | 0.01 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 88.2 g | - |
How it compares to other fruits and fruit juices
| Per 100 g | Applesauce (canned, unsweetened, with added ascorbic acid) | Category average | Difference |
|---|---|---|---|
| Calories | 42 | 87.3 | -52% |
| Protein | 0.17 g | 0.91 g | -81% |
| Total carbohydrate | 11.3 g | 21.6 g | -48% |
| Total fat | 0.1 g | 0.55 g | -82% |
| Dietary fiber | 1.1 g | 2.45 g | -55% |
| Total sugars | 9.39 g | 16.2 g | -42% |
| Sodium | 2 mg | 16.1 mg | -88% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 167772. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.