Carissa ((natal-plum), raw) nutrition facts

Carissa macrocarpa

100 grams of carissa, (natal-plum), raw contain 62 calories, 0.5 g of protein, 14 g of carbohydrates and 1.3 g of fat. It is an excellent source of vitamin C (42% DV) and copper (23% DV). Most of its calories (80%) come from carbs.

Nutrition Facts
Calories62
% Daily Value*
Total fat 1.3 g2%
Trans fat 0 g
Cholesterol 0 mg0%
Sodium 3 mg0%
Total carbohydrate 13.6 g5%
Protein 0.5 g1%
Calcium 11 mg1%
Iron 1.31 mg7%
Potassium 260 mg6%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 3%Carbs 80%Fat 17%
62calories
0.5 gprotein
13.6 gcarbs
1.3 gfat

Values shown for 100 g.

Rich in

  • Vitamin C42%
  • Copper23%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin A2 µg0%
Vitamin C38 mg42%
Thiamin (B1)0.04 mg3%
Riboflavin (B2)0.06 mg5%
Niacin (B3)0.2 mg1%
Vitamin B120 µg0%

Minerals

NutrientAmount% DV
Calcium11 mg1%
Iron1.31 mg7%
Potassium260 mg6%
Magnesium16 mg4%
Phosphorus7 mg1%
Copper0.21 mg23%

Fats

NutrientAmount% DV
Trans fat0 g-

Other

NutrientAmount% DV
Water84.2 g-

How it compares to other fruits and fruit juices

Per 100 gCarissa ((natal-plum), raw)Category averageDifference
Calories6287.3-29%
Protein0.5 g0.91 g-45%
Total carbohydrate13.6 g21.6 g-37%
Total fat1.3 g0.55 g+137%
Sodium3 mg16.1 mg-81%

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Source: USDA FoodData Central, SR Legacy, FDC ID 173952. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.