Infant formula (mead johnson, enfamil, infant, ready-to-feed, with ara and dha) nutrition facts

100 grams of infant formula, mead johnson, enfamil, infant, ready-to-feed, with ara and dha contain 68 calories, 1.3 g of protein, 7.9 g of carbohydrates and 3.5 g of fat.

Nutrition Facts
Calories68
% Daily Value*
Total fat 3.5 g4%
Saturated fat 1.48 g7%
Cholesterol 2 mg1%
Sodium 18 mg1%
Total carbohydrate 7.86 g3%
Dietary fiber 0 g0%
Total sugars 7 g
Protein 1.31 g3%
Vitamin D 1 µg5%
Calcium 51 mg4%
Iron 1.18 mg7%
Potassium 71 mg2%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 8%Carbs 46%Fat 46%
68calories
1.31 gprotein
7.86 gcarbs
3.5 gfat

Values shown for 100 g.

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D1 µg5%
Vitamin A59 µg7%
Vitamin C7.9 mg9%
Vitamin E0.59 mg4%
Vitamin K5.9 µg5%
Thiamin (B1)0.05 mg4%
Riboflavin (B2)0.09 mg7%
Niacin (B3)0.66 mg4%
Pantothenic acid (B5)0.33 mg7%
Vitamin B60.04 mg2%
Folate18 µg5%
Vitamin B120.19 µg8%
Choline15.7 mg3%

Minerals

NutrientAmount% DV
Calcium51 mg4%
Iron1.18 mg7%
Potassium71 mg2%
Magnesium5 mg1%
Phosphorus28 mg2%
Zinc0.66 mg6%
Copper0.05 mg5%
Manganese0.01 mg0%
Selenium1.8 µg3%

Fats

NutrientAmount% DV
Saturated fat1.48 g7%
Monounsaturated fat1.2 g-
Polyunsaturated fat0.65 g-

Other

NutrientAmount% DV
Water87 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other baby foods

Per 100 gInfant formula (mead johnson, enfamil, infant, ready-to-feed, with ara and dha)Category averageDifference
Calories68154-56%
Protein1.31 g4.06 g-68%
Total carbohydrate7.86 g22.4 g-65%
Total fat3.5 g5.42 g-35%
Dietary fiber0 g1.03 g-100%
Total sugars7 g12.2 g-43%
Sodium18 mg55.8 mg-68%

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Source: USDA FoodData Central, SR Legacy, FDC ID 172306. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.