Butter (clarified butter (ghee)) nutrition facts

100 grams of butter, clarified butter (ghee) contain 900 calories, 0 g of protein, 0 g of carbohydrates and 100 g of fat. Most of its calories (100%) come from fat.

Nutrition Facts
Calories900
% Daily Value*
Total fat 100 g128%
Saturated fat 60 g300%
Trans fat 0 g
Cholesterol 300 mg100%
Sodium 0 mg0%
Total carbohydrate 0 g0%
Dietary fiber 0 g0%
Total sugars 0 g
Protein 0 g0%
Calcium 0 mg0%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 0%Carbs 0%Fat 100%
900calories
0 gprotein
0 gcarbs
100 gfat

Values shown for 100 g.

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin C0 mg0%

Minerals

NutrientAmount% DV
Calcium0 mg0%
Iron0 mg0%

Fats

NutrientAmount% DV
Saturated fat60 g300%
Trans fat0 g-
Polyunsaturated fat4 g-

Other

NutrientAmount% DV
Water0.5 g-

How it compares to other dairy and egg products

Per 100 gButter (clarified butter (ghee))Category averageDifference
Calories900218+313%
Protein0 g13.5 g-100%
Total carbohydrate0 g11.7 g-100%
Total fat100 g13 g+669%
Dietary fiber0 g0.27 g-100%
Total sugars0 g9.04 g-100%
Sodium0 mg405 mg-100%

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Source: USDA FoodData Central, SR Legacy, FDC ID 171314. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.