Hyacinth-beans (immature seeds, raw) nutrition facts

Dolichos lablab

100 grams of hyacinth-beans, immature seeds, raw contain 46 calories, 2.1 g of protein, 9.2 g of carbohydrates and 0.2 g of fat. Most of its calories (78%) come from carbs.

Nutrition Facts
Calories46
% Daily Value*
Total fat 0.2 g0%
Saturated fat 0.09 g0%
Trans fat 0 g
Cholesterol 0 mg0%
Sodium 2 mg0%
Total carbohydrate 9.19 g3%
Dietary fiber 3.3 g12%
Total sugars 4.08 g
Protein 2.1 g4%
Vitamin D 0 µg0%
Calcium 50 mg4%
Iron 0.74 mg4%
Potassium 252 mg5%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 18%Carbs 78%Fat 4%
46calories
2.1 gprotein
9.19 gcarbs
0.2 gfat

Values shown for 100 g.

Rich in

  • Folate16%
  • Vitamin K15%
  • Vitamin C14%
  • Dietary fiber12%
  • Magnesium10%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0 µg0%
Vitamin A43 µg5%
Vitamin C12.9 mg14%
Vitamin E0.51 mg3%
Vitamin K18.1 µg15%
Thiamin (B1)0.08 mg6%
Riboflavin (B2)0.09 mg7%
Niacin (B3)0.52 mg3%
Pantothenic acid (B5)0.06 mg1%
Vitamin B60.02 mg1%
Folate62 µg16%
Vitamin B120 µg0%
Choline19.1 mg3%

Minerals

NutrientAmount% DV
Calcium50 mg4%
Iron0.74 mg4%
Potassium252 mg5%
Magnesium40 mg10%
Phosphorus49 mg4%
Zinc0.37 mg3%
Copper0.05 mg5%
Manganese0.21 mg9%
Selenium1.5 µg3%

Fats

NutrientAmount% DV
Saturated fat0.09 g0%
Trans fat0 g-
Monounsaturated fat0.1 g-
Polyunsaturated fat0.01 g-

Other

NutrientAmount% DV
Water87.9 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other vegetables and vegetable products

Per 100 gHyacinth-beans (immature seeds, raw)Category averageDifference
Calories4663.7-28%
Protein2.1 g2.82 g-25%
Total carbohydrate9.19 g12.5 g-26%
Total fat0.2 g1.01 g-80%
Dietary fiber3.3 g3 g+10%
Total sugars4.08 g3.34 g+22%
Sodium2 mg157 mg-99%

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Source: USDA FoodData Central, SR Legacy, FDC ID 169234. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.