Brussels sprouts (raw) nutrition facts

Brassica oleracea (Gemmifera Group)

100 grams of brussels sprouts, raw contain 43 calories, 3.4 g of protein, 9 g of carbohydrates and 0.3 g of fat. It is an excellent source of vitamin K (148% DV) and vitamin C (94% DV). Most of its calories (69%) come from carbs.

Nutrition Facts
Calories43
% Daily Value*
Total fat 0.3 g0%
Saturated fat 0.06 g0%
Trans fat 0 g
Cholesterol 0 mg0%
Sodium 25 mg1%
Total carbohydrate 8.95 g3%
Dietary fiber 3.8 g14%
Total sugars 2.2 g
Protein 3.38 g7%
Vitamin D 0 µg0%
Calcium 42 mg3%
Iron 1.4 mg8%
Potassium 389 mg8%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 26%Carbs 69%Fat 5%
43calories
3.38 gprotein
8.95 gcarbs
0.3 gfat

Values shown for 100 g.

Rich in

  • Vitamin K148%
  • Vitamin C94%
  • Folate15%
  • Manganese15%
  • Dietary fiber14%
  • Vitamin B613%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0 µg0%
Vitamin A38 µg4%
Vitamin C85 mg94%
Vitamin E0.88 mg6%
Vitamin K177 µg148%
Thiamin (B1)0.14 mg12%
Riboflavin (B2)0.09 mg7%
Niacin (B3)0.75 mg5%
Pantothenic acid (B5)0.31 mg6%
Vitamin B60.22 mg13%
Folate61 µg15%
Vitamin B120 µg0%
Choline19.1 mg3%

Minerals

NutrientAmount% DV
Calcium42 mg3%
Iron1.4 mg8%
Potassium389 mg8%
Magnesium23 mg5%
Phosphorus69 mg6%
Zinc0.42 mg4%
Copper0.07 mg8%
Manganese0.34 mg15%
Selenium1.6 µg3%

Fats

NutrientAmount% DV
Saturated fat0.06 g0%
Trans fat0 g-
Monounsaturated fat0.02 g-
Polyunsaturated fat0.15 g-

Other

NutrientAmount% DV
Water86 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other vegetables and vegetable products

Per 100 gBrussels sprouts (raw)Category averageDifference
Calories4363.7-32%
Protein3.38 g2.82 g+20%
Total carbohydrate8.95 g12.5 g-28%
Total fat0.3 g1.01 g-70%
Dietary fiber3.8 g3 g+27%
Total sugars2.2 g3.34 g-34%
Sodium25 mg157 mg-84%

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Source: USDA FoodData Central, SR Legacy, FDC ID 170383. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.