Brussels sprouts (frozen, unprepared) nutrition facts

100 grams of brussels sprouts, frozen, unprepared contain 41 calories, 3.8 g of protein, 7.9 g of carbohydrates and 0.4 g of fat. It is an excellent source of vitamin K (158% DV), vitamin C (82% DV) and folate (31% DV). Most of its calories (63%) come from carbs.

Nutrition Facts
Calories41
% Daily Value*
Total fat 0.41 g1%
Saturated fat 0.08 g0%
Trans fat 0 g
Cholesterol 0 mg0%
Sodium 10 mg0%
Total carbohydrate 7.86 g3%
Dietary fiber 3.8 g14%
Total sugars 2.03 g
Protein 3.78 g8%
Vitamin D 0 µg0%
Calcium 26 mg2%
Iron 0.93 mg5%
Potassium 370 mg8%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 30%Carbs 63%Fat 7%
41calories
3.78 gprotein
7.86 gcarbs
0.41 gfat

Values shown for 100 g.

Rich in

  • Vitamin K158%
  • Vitamin C82%
  • Folate31%
  • Dietary fiber14%
  • Manganese14%
  • Vitamin B612%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0 µg0%
Vitamin A31 µg3%
Vitamin C74.1 mg82%
Vitamin E0.5 mg3%
Vitamin K189 µg158%
Thiamin (B1)0.11 mg9%
Riboflavin (B2)0.12 mg9%
Niacin (B3)0.64 mg4%
Pantothenic acid (B5)0.28 mg6%
Vitamin B60.2 mg12%
Folate123 µg31%
Vitamin B120 µg0%
Choline17.6 mg3%

Minerals

NutrientAmount% DV
Calcium26 mg2%
Iron0.93 mg5%
Potassium370 mg8%
Magnesium20 mg5%
Phosphorus62 mg5%
Zinc0.31 mg3%
Copper0.03 mg4%
Manganese0.31 mg14%
Selenium1.5 µg3%

Fats

NutrientAmount% DV
Saturated fat0.08 g0%
Trans fat0 g-
Monounsaturated fat0.03 g-
Polyunsaturated fat0.21 g-

Other

NutrientAmount% DV
Water87.1 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other vegetables and vegetable products

Per 100 gBrussels sprouts (frozen, unprepared)Category averageDifference
Calories4163.7-36%
Protein3.78 g2.82 g+34%
Total carbohydrate7.86 g12.5 g-37%
Total fat0.41 g1.01 g-59%
Dietary fiber3.8 g3 g+27%
Total sugars2.03 g3.34 g-39%
Sodium10 mg157 mg-94%

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Source: USDA FoodData Central, SR Legacy, FDC ID 169972. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.