Litchis (dried) nutrition facts
100 grams of litchis, dried contain 277 calories, 3.8 g of protein, 71 g of carbohydrates and 1.2 g of fat. It is an excellent source of vitamin C (203% DV), copper (70% DV), riboflavin (B2) (44% DV) and potassium (24% DV). Most of its calories (92%) come from carbs.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Vitamin C203%
- Copper70%
- Riboflavin (B2)44%
- Potassium24%
- Niacin (B3)19%
- Dietary fiber16%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 0 µg | 0% |
| Vitamin C | 183 mg | 203% |
| Vitamin E | 0.31 mg | 2% |
| Vitamin K | 1.6 µg | 1% |
| Thiamin (B1) | 0.01 mg | 1% |
| Riboflavin (B2) | 0.57 mg | 44% |
| Niacin (B3) | 3.1 mg | 19% |
| Vitamin B6 | 0.09 mg | 5% |
| Folate | 12 µg | 3% |
| Vitamin B12 | 0 µg | 0% |
| Choline | 12.7 mg | 2% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 33 mg | 3% |
| Iron | 1.7 mg | 9% |
| Potassium | 1110 mg | 24% |
| Magnesium | 42 mg | 10% |
| Phosphorus | 181 mg | 14% |
| Zinc | 0.28 mg | 3% |
| Copper | 0.63 mg | 70% |
| Manganese | 0.23 mg | 10% |
| Selenium | 1.3 µg | 2% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 0.27 g | 1% |
| Monounsaturated fat | 0.33 g | - |
| Polyunsaturated fat | 0.36 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 22.3 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other fruits and fruit juices
| Per 100 g | Litchis (dried) | Category average | Difference |
|---|---|---|---|
| Calories | 277 | 87.3 | +217% |
| Protein | 3.8 g | 0.91 g | +316% |
| Total carbohydrate | 70.7 g | 21.6 g | +228% |
| Total fat | 1.2 g | 0.55 g | +119% |
| Dietary fiber | 4.6 g | 2.45 g | +88% |
| Total sugars | 66.1 g | 16.2 g | +309% |
| Sodium | 3 mg | 16.1 mg | -81% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 169087. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.