Pokeberry shoots ((poke), cooked, boiled, drained, without salt) nutrition facts

100 grams of pokeberry shoots, (poke), cooked, boiled, drained, without salt contain 20 calories, 2.3 g of protein, 3.1 g of carbohydrates and 0.4 g of fat. It is an excellent source of vitamin C (91% DV), vitamin K (90% DV) and vitamin A (48% DV).

Nutrition Facts
Calories20
% Daily Value*
Total fat 0.4 g1%
Saturated fat 0.09 g0%
Trans fat 0 g
Cholesterol 0 mg0%
Sodium 18 mg1%
Total carbohydrate 3.1 g1%
Dietary fiber 1.5 g5%
Total sugars 1.6 g
Protein 2.3 g5%
Vitamin D 0 µg0%
Calcium 53 mg4%
Iron 1.2 mg7%
Potassium 184 mg4%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 37%Carbs 49%Fat 14%
20calories
2.3 gprotein
3.1 gcarbs
0.4 gfat

Values shown for 100 g.

Rich in

  • Vitamin C91%
  • Vitamin K90%
  • Vitamin A48%
  • Riboflavin (B2)19%
  • Manganese15%
  • Copper14%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0 µg0%
Vitamin A435 µg48%
Vitamin C82 mg91%
Vitamin E0.85 mg6%
Vitamin K108 µg90%
Thiamin (B1)0.07 mg6%
Riboflavin (B2)0.25 mg19%
Niacin (B3)1.1 mg7%
Pantothenic acid (B5)0.04 mg1%
Vitamin B60.11 mg7%
Folate9 µg2%
Vitamin B120 µg0%
Choline0.3 mg0%

Minerals

NutrientAmount% DV
Calcium53 mg4%
Iron1.2 mg7%
Potassium184 mg4%
Magnesium14 mg3%
Phosphorus33 mg3%
Zinc0.19 mg2%
Copper0.13 mg14%
Manganese0.34 mg15%
Selenium0.9 µg2%

Fats

NutrientAmount% DV
Saturated fat0.09 g0%
Trans fat0 g-
Monounsaturated fat0.01 g-
Polyunsaturated fat0.18 g-

Other

NutrientAmount% DV
Water92.9 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other vegetables and vegetable products

Per 100 gPokeberry shoots ((poke), cooked, boiled, drained, without salt)Category averageDifference
Calories2063.7-69%
Protein2.3 g2.82 g-18%
Total carbohydrate3.1 g12.5 g-75%
Total fat0.4 g1.01 g-60%
Dietary fiber1.5 g3 g-50%
Total sugars1.6 g3.34 g-52%
Sodium18 mg157 mg-89%

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Source: USDA FoodData Central, SR Legacy, FDC ID 170433. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.