Spaghetti (with meatballs in tomato sauce, canned) nutrition facts
100 grams of spaghetti, with meatballs in tomato sauce, canned contain 100 calories, 4.4 g of protein, 11 g of carbohydrates and 4.1 g of fat.
Nutrition Facts
Calories100
% Daily Value*
Total fat 4.11 g5%
Saturated fat 1.46 g7%
Trans fat 0.11 g
Cholesterol 7 mg2%
Sodium 280 mg12%
Total carbohydrate 11.4 g4%
Dietary fiber 2.7 g10%
Total sugars 2.91 g
Protein 4.37 g9%
Vitamin D 0.2 µg1%
Calcium 29 mg2%
Iron 1.03 mg6%
Potassium 217 mg5%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Protein 17%Carbs 46%Fat 37%
100calories
4.37 gprotein
11.4 gcarbs
4.11 gfat
Values shown for 100 g.
Rich in
- Selenium16%
- Niacin (B3)13%
- Dietary fiber10%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0.2 µg | 1% |
| Vitamin A | 17 µg | 2% |
| Vitamin C | 1.9 mg | 2% |
| Vitamin E | 0.5 mg | 3% |
| Vitamin K | 1.8 µg | 2% |
| Thiamin (B1) | 0.08 mg | 7% |
| Riboflavin (B2) | 0.07 mg | 5% |
| Niacin (B3) | 2.02 mg | 13% |
| Pantothenic acid (B5) | 0.29 mg | 6% |
| Vitamin B6 | 0.07 mg | 4% |
| Folate | 29 µg | 7% |
| Vitamin B12 | 0.19 µg | 8% |
| Choline | 10.5 mg | 2% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 29 mg | 2% |
| Iron | 1.03 mg | 6% |
| Potassium | 217 mg | 5% |
| Magnesium | 13 mg | 3% |
| Phosphorus | 57 mg | 5% |
| Zinc | 0.51 mg | 5% |
| Copper | 0.05 mg | 6% |
| Manganese | 0.14 mg | 6% |
| Selenium | 9 µg | 16% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 1.46 g | 7% |
| Trans fat | 0.11 g | - |
| Monounsaturated fat | 1.63 g | - |
| Polyunsaturated fat | 0.56 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 78.8 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other meals, entrees, and side dishes
| Per 100 g | Spaghetti (with meatballs in tomato sauce, canned) | Category average | Difference |
|---|---|---|---|
| Calories | 100 | 211 | -53% |
| Protein | 4.37 g | 7.96 g | -45% |
| Total carbohydrate | 11.4 g | 29.4 g | -61% |
| Total fat | 4.11 g | 6.83 g | -40% |
| Dietary fiber | 2.7 g | 1.66 g | +63% |
| Total sugars | 2.91 g | 3.62 g | -20% |
| Sodium | 280 mg | 566 mg | -51% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 172099. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.