Artichokes ((globe or french), frozen, unprepared) nutrition facts

100 grams of artichokes, (globe or french), frozen, unprepared contain 38 calories, 2.6 g of protein, 7.8 g of carbohydrates and 0.4 g of fat. It is an excellent source of folate (32% DV). Most of its calories (68%) come from carbs.

Nutrition Facts
Calories38
% Daily Value*
Total fat 0.43 g1%
Saturated fat 0.1 g0%
Trans fat 0 g
Cholesterol 0 mg0%
Sodium 47 mg2%
Total carbohydrate 7.75 g3%
Dietary fiber 3.9 g14%
Protein 2.63 g5%
Vitamin D 0 µg0%
Calcium 19 mg1%
Iron 0.5 mg3%
Potassium 248 mg5%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 23%Carbs 68%Fat 9%
38calories
2.63 gprotein
7.75 gcarbs
0.43 gfat

Values shown for 100 g.

Rich in

  • Folate32%
  • Dietary fiber14%
  • Riboflavin (B2)11%
  • Manganese11%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0 µg0%
Vitamin A8 µg1%
Vitamin C5.3 mg6%
Thiamin (B1)0.06 mg5%
Riboflavin (B2)0.14 mg11%
Niacin (B3)0.86 mg5%
Pantothenic acid (B5)0.19 mg4%
Vitamin B60.08 mg5%
Folate126 µg32%
Vitamin B120 µg0%

Minerals

NutrientAmount% DV
Calcium19 mg1%
Iron0.5 mg3%
Potassium248 mg5%
Magnesium27 mg6%
Phosphorus58 mg5%
Zinc0.32 mg3%
Copper0.05 mg6%
Manganese0.24 mg11%
Selenium0.2 µg0%

Fats

NutrientAmount% DV
Saturated fat0.1 g0%
Trans fat0 g-
Monounsaturated fat0.01 g-
Polyunsaturated fat0.18 g-

Other

NutrientAmount% DV
Water88.6 g-

How it compares to other vegetables and vegetable products

Per 100 gArtichokes ((globe or french), frozen, unprepared)Category averageDifference
Calories3863.7-40%
Protein2.63 g2.82 g-7%
Total carbohydrate7.75 g12.5 g-38%
Total fat0.43 g1.01 g-57%
Dietary fiber3.9 g3 g+30%
Sodium47 mg157 mg-70%

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Source: USDA FoodData Central, SR Legacy, FDC ID 168387. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.