Babyfood (dessert, cherry vanilla pudding, strained) nutrition facts
100 grams of babyfood, dessert, cherry vanilla pudding, strained contain 68 calories, 0.2 g of protein, 18 g of carbohydrates and 0.3 g of fat. Most of its calories (95%) come from carbs.
Nutrition Facts
Calories68
% Daily Value*
Total fat 0.3 g0%
Saturated fat 0.09 g0%
Cholesterol 10 mg3%
Sodium 0 mg0%
Total carbohydrate 17.8 g6%
Dietary fiber 0.3 g1%
Total sugars 9.15 g
Protein 0.2 g0%
Vitamin D 0 µg0%
Calcium 5 mg0%
Iron 0.19 mg1%
Potassium 34 mg1%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Protein 1%Carbs 95%Fat 4%
68calories
0.2 gprotein
17.8 gcarbs
0.3 gfat
Values shown for 100 g.
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 18 µg | 2% |
| Vitamin C | 1.1 mg | 1% |
| Vitamin E | 0.01 mg | 0% |
| Vitamin K | 0.2 µg | 0% |
| Thiamin (B1) | 0.01 mg | 1% |
| Riboflavin (B2) | 0.01 mg | 1% |
| Niacin (B3) | 0.04 mg | 0% |
| Vitamin B6 | 0.01 mg | 1% |
| Folate | 0 µg | 0% |
| Vitamin B12 | 0.01 µg | 0% |
| Choline | 4.7 mg | 1% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 5 mg | 0% |
| Iron | 0.19 mg | 1% |
| Potassium | 34 mg | 1% |
| Magnesium | 2 mg | 0% |
| Phosphorus | 7 mg | 1% |
| Zinc | 0.04 mg | 0% |
| Copper | 0.05 mg | 6% |
| Selenium | 0.6 µg | 1% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 0.09 g | 0% |
| Monounsaturated fat | 0.11 g | - |
| Polyunsaturated fat | 0.05 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 81.5 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other baby foods
| Per 100 g | Babyfood (dessert, cherry vanilla pudding, strained) | Category average | Difference |
|---|---|---|---|
| Calories | 68 | 154 | -56% |
| Protein | 0.2 g | 4.06 g | -95% |
| Total carbohydrate | 17.8 g | 22.4 g | -21% |
| Total fat | 0.3 g | 5.42 g | -94% |
| Dietary fiber | 0.3 g | 1.03 g | -71% |
| Total sugars | 9.15 g | 12.2 g | -25% |
| Sodium | 0 mg | 55.8 mg | -100% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 170979. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.