Plums (canned, purple, juice pack, solids and liquids) nutrition facts

100 grams of plums, canned, purple, juice pack, solids and liquids contain 58 calories, 0.5 g of protein, 15 g of carbohydrates and 0 g of fat. Most of its calories (96%) come from carbs.

Nutrition Facts
Calories58
% Daily Value*
Total fat 0.02 g0%
Saturated fat 0 g0%
Trans fat 0 g
Cholesterol 0 mg0%
Sodium 1 mg0%
Total carbohydrate 15.2 g6%
Dietary fiber 0.9 g3%
Total sugars 14.2 g
Protein 0.51 g1%
Vitamin D 0 µg0%
Calcium 10 mg1%
Iron 0.34 mg2%
Potassium 154 mg3%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 3%Carbs 96%Fat 0%
58calories
0.51 gprotein
15.2 gcarbs
0.02 gfat

Values shown for 100 g.

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0 µg0%
Vitamin A50 µg6%
Vitamin C2.8 mg3%
Vitamin E0.18 mg1%
Vitamin K4.3 µg4%
Thiamin (B1)0.02 mg2%
Riboflavin (B2)0.06 mg5%
Niacin (B3)0.47 mg3%
Pantothenic acid (B5)0.07 mg1%
Vitamin B60.03 mg2%
Folate3 µg1%
Vitamin B120 µg0%
Choline1.3 mg0%

Minerals

NutrientAmount% DV
Calcium10 mg1%
Iron0.34 mg2%
Potassium154 mg3%
Magnesium8 mg2%
Phosphorus15 mg1%
Zinc0.11 mg1%
Copper0.05 mg6%
Manganese0.03 mg1%
Selenium0 µg0%

Fats

NutrientAmount% DV
Saturated fat0 g0%
Trans fat0 g-
Monounsaturated fat0.01 g-
Polyunsaturated fat0.01 g-

Other

NutrientAmount% DV
Water84 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other fruits and fruit juices

Per 100 gPlums (canned, purple, juice pack, solids and liquids)Category averageDifference
Calories5887.3-34%
Protein0.51 g0.91 g-44%
Total carbohydrate15.2 g21.6 g-30%
Total fat0.02 g0.55 g-96%
Dietary fiber0.9 g2.45 g-63%
Total sugars14.2 g16.2 g-12%
Sodium1 mg16.1 mg-94%

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Source: USDA FoodData Central, SR Legacy, FDC ID 169951. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.