Plums (dried (prunes), stewed, without added sugar) nutrition facts

100 grams of plums, dried (prunes), stewed, without added sugar contain 107 calories, 1 g of protein, 28 g of carbohydrates and 0.2 g of fat. It is an excellent source of vitamin K (22% DV). Most of its calories (96%) come from carbs.

Nutrition Facts
Calories107
% Daily Value*
Total fat 0.16 g0%
Saturated fat 0.01 g0%
Cholesterol 0 mg0%
Sodium 1 mg0%
Total carbohydrate 28.1 g10%
Dietary fiber 3.1 g11%
Total sugars 25 g
Protein 0.96 g2%
Vitamin D 0 µg0%
Calcium 19 mg1%
Iron 0.41 mg2%
Potassium 321 mg7%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 3%Carbs 96%Fat 1%
107calories
0.96 gprotein
28.1 gcarbs
0.16 gfat

Values shown for 100 g.

Rich in

  • Vitamin K22%
  • Copper14%
  • Vitamin B613%
  • Dietary fiber11%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0 µg0%
Vitamin A17 µg2%
Vitamin C2.9 mg3%
Vitamin E0.19 mg1%
Vitamin K26.1 µg22%
Thiamin (B1)0.02 mg2%
Riboflavin (B2)0.1 mg8%
Niacin (B3)0.72 mg5%
Pantothenic acid (B5)0.11 mg2%
Vitamin B60.22 mg13%
Folate0 µg0%
Vitamin B120 µg0%
Choline4.4 mg1%

Minerals

NutrientAmount% DV
Calcium19 mg1%
Iron0.41 mg2%
Potassium321 mg7%
Magnesium18 mg4%
Phosphorus30 mg2%
Zinc0.19 mg2%
Copper0.12 mg14%
Manganese0.13 mg6%
Selenium0.1 µg0%

Fats

NutrientAmount% DV
Saturated fat0.01 g0%
Monounsaturated fat0.08 g-
Polyunsaturated fat0.03 g-

Other

NutrientAmount% DV
Water69.7 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other fruits and fruit juices

Per 100 gPlums (dried (prunes), stewed, without added sugar)Category averageDifference
Calories10787.3+23%
Protein0.96 g0.91 g+5%
Total carbohydrate28.1 g21.6 g+30%
Total fat0.16 g0.55 g-71%
Dietary fiber3.1 g2.45 g+26%
Total sugars25 g16.2 g+55%
Sodium1 mg16.1 mg-94%

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Source: USDA FoodData Central, SR Legacy, FDC ID 167751. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.