Squirrel (ground, meat (alaska native)) nutrition facts

Citellus undulatus

100 grams of squirrel, ground, meat (alaska native) contain 111 calories, 19 g of protein, 0 g of carbohydrates and 3.8 g of fat. It is an excellent source of protein (39% DV) and iron (26% DV). Most of its calories (69%) come from protein.

Nutrition Facts
Calories111
% Daily Value*
Total fat 3.8 g5%
Total carbohydrate 0 g0%
Protein 19.3 g39%
Iron 4.7 mg26%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 69%Carbs 0%Fat 31%
111calories
19.3 gprotein
0 gcarbs
3.8 gfat

Values shown for 100 g.

Rich in

  • Protein39%
  • Iron26%
  • Phosphorus14%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Minerals

NutrientAmount% DV
Iron4.7 mg26%
Phosphorus175 mg14%

Other

NutrientAmount% DV
Water75.4 g-

How it compares to other american indian/alaska native foods

Per 100 gSquirrel (ground, meat (alaska native))Category averageDifference
Calories111209-47%
Protein19.3 g16 g+21%
Total carbohydrate0 g11.3 g-100%
Total fat3.8 g11.1 g-66%

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Source: USDA FoodData Central, SR Legacy, FDC ID 167619. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.