Squirrel (ground, meat (alaska native)) nutrition facts
Citellus undulatus
100 grams of squirrel, ground, meat (alaska native) contain 111 calories, 19 g of protein, 0 g of carbohydrates and 3.8 g of fat. It is an excellent source of protein (39% DV) and iron (26% DV). Most of its calories (69%) come from protein.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Protein39%
- Iron26%
- Phosphorus14%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Iron | 4.7 mg | 26% |
| Phosphorus | 175 mg | 14% |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 75.4 g | - |
How it compares to other american indian/alaska native foods
| Per 100 g | Squirrel (ground, meat (alaska native)) | Category average | Difference |
|---|---|---|---|
| Calories | 111 | 209 | -47% |
| Protein | 19.3 g | 16 g | +21% |
| Total carbohydrate | 0 g | 11.3 g | -100% |
| Total fat | 3.8 g | 11.1 g | -66% |
Ask AI about Squirrel (ground, meat (alaska native))
Free, instant answers. Educational only, not medical advice.
Similar foods
Source: USDA FoodData Central, SR Legacy, FDC ID 167619. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.