Babyfood (cereal, with eggs, strained) nutrition facts

100 grams of babyfood, cereal, with eggs, strained contain 58 calories, 2.2 g of protein, 8 g of carbohydrates and 1.5 g of fat. It is an excellent source of pantothenic acid (B5) (20% DV). Most of its calories (59%) come from carbs.

Nutrition Facts
Calories58
% Daily Value*
Total fat 1.5 g2%
Saturated fat 0.49 g2%
Cholesterol 51 mg17%
Sodium 38 mg2%
Total carbohydrate 8 g3%
Protein 2.2 g4%
Calcium 27 mg2%
Iron 0.54 mg3%
Potassium 44 mg1%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 16%Carbs 59%Fat 25%
58calories
2.2 gprotein
8 gcarbs
1.5 gfat

Values shown for 100 g.

Rich in

  • Pantothenic acid (B5)20%

% Daily Value per 100 g

Eating this as part of a meal?Describe or photograph your whole plate and our AI estimates the nutrition in seconds.

Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin C0.8 mg1%
Thiamin (B1)0.01 mg1%
Riboflavin (B2)0.05 mg4%
Niacin (B3)0.06 mg0%
Pantothenic acid (B5)1 mg20%
Vitamin B60.02 mg1%
Folate9 µg2%
Vitamin B120.08 µg3%

Minerals

NutrientAmount% DV
Calcium27 mg2%
Iron0.54 mg3%
Potassium44 mg1%
Magnesium3 mg1%
Phosphorus46 mg4%
Zinc0.33 mg3%
Copper0.03 mg3%

Fats

NutrientAmount% DV
Saturated fat0.49 g2%
Monounsaturated fat0.61 g-
Polyunsaturated fat0.33 g-

Other

NutrientAmount% DV
Water87.2 g-

How it compares to other baby foods

Per 100 gBabyfood (cereal, with eggs, strained)Category averageDifference
Calories58154-62%
Protein2.2 g4.06 g-46%
Total carbohydrate8 g22.4 g-64%
Total fat1.5 g5.42 g-72%
Sodium38 mg55.8 mg-32%

Ask AI about Babyfood (cereal, with eggs, strained)

Free, instant answers. Educational only, not medical advice.

Similar foods

Source: USDA FoodData Central, SR Legacy, FDC ID 171365. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.