Babyfood (cereal, rice, with bananas, dry) nutrition facts
100 grams of babyfood, cereal, rice, with bananas, dry contain 404 calories, 8.7 g of protein, 80 g of carbohydrates and 4.2 g of fat. It is an excellent source of thiamin (B1) (331% DV), riboflavin (B2) (292% DV), iron (264% DV) and niacin (B3) (146% DV). Most of its calories (81%) come from carbs.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Thiamin (B1)331%
- Riboflavin (B2)292%
- Iron264%
- Niacin (B3)146%
- Calcium53%
- Vitamin B640%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 1 µg | 0% |
| Vitamin C | 2 mg | 2% |
| Vitamin E | 0.37 mg | 2% |
| Vitamin K | 3.8 µg | 3% |
| Thiamin (B1) | 3.97 mg | 331% |
| Riboflavin (B2) | 3.8 mg | 292% |
| Niacin (B3) | 23.3 mg | 146% |
| Vitamin B6 | 0.69 mg | 40% |
| Folate | 12 µg | 3% |
| Vitamin B12 | 0 µg | 0% |
| Choline | 25.8 mg | 5% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 691 mg | 53% |
| Iron | 47.5 mg | 264% |
| Potassium | 769 mg | 16% |
| Magnesium | 141 mg | 34% |
| Phosphorus | 410 mg | 33% |
| Zinc | 1.5 mg | 14% |
| Copper | 0.25 mg | 28% |
| Selenium | 11.6 µg | 21% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 0.98 g | 5% |
| Monounsaturated fat | 0.99 g | - |
| Polyunsaturated fat | 1.5 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 4.7 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other baby foods
| Per 100 g | Babyfood (cereal, rice, with bananas, dry) | Category average | Difference |
|---|---|---|---|
| Calories | 404 | 154 | +163% |
| Protein | 8.7 g | 4.06 g | +114% |
| Total carbohydrate | 79.9 g | 22.4 g | +256% |
| Total fat | 4.2 g | 5.42 g | -23% |
| Dietary fiber | 1 g | 1.03 g | -3% |
| Total sugars | 16.7 g | 12.2 g | +36% |
| Sodium | 0 mg | 55.8 mg | -100% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 170974. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.