Beverages (orange-flavor drink, breakfast type, with pulp, frozen concentrate.) nutrition facts
100 grams of beverages, orange-flavor drink, breakfast type, with pulp, frozen concentrate. contain 172 calories, 0.1 g of protein, 43 g of carbohydrates and 0.5 g of fat. It is an excellent source of vitamin C (270% DV) and thiamin (B1) (35% DV). Most of its calories (97%) come from carbs.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Vitamin C270%
- Thiamin (B1)35%
- Riboflavin (B2)10%
- Calcium10%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 0 µg | 0% |
| Vitamin C | 243 mg | 270% |
| Vitamin E | 0.3 mg | 2% |
| Vitamin K | 0.2 µg | 0% |
| Thiamin (B1) | 0.42 mg | 35% |
| Riboflavin (B2) | 0.13 mg | 10% |
| Niacin (B3) | 0 mg | 0% |
| Pantothenic acid (B5) | 0.03 mg | 1% |
| Vitamin B6 | 0 mg | 0% |
| Folate | 30 µg | 8% |
| Vitamin B12 | 0 µg | 0% |
| Choline | 0 mg | 0% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 130 mg | 10% |
| Iron | 0.26 mg | 1% |
| Potassium | 435 mg | 9% |
| Magnesium | 2 mg | 0% |
| Phosphorus | 76 mg | 6% |
| Zinc | 0.06 mg | 1% |
| Copper | 0.04 mg | 4% |
| Manganese | 0.03 mg | 1% |
| Selenium | 0.3 µg | 1% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 0.08 g | 0% |
| Trans fat | 0 g | - |
| Monounsaturated fat | 0.23 g | - |
| Polyunsaturated fat | 0.2 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 55.2 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other beverages
| Per 100 g | Beverages (orange-flavor drink, breakfast type, with pulp, frozen concentrate.) | Category average | Difference |
|---|---|---|---|
| Calories | 172 | 101 | +70% |
| Protein | 0.1 g | 2.14 g | -95% |
| Total carbohydrate | 42.9 g | 17.3 g | +148% |
| Total fat | 0.5 g | 0.93 g | -46% |
| Dietary fiber | 0.2 g | 0.62 g | -68% |
| Total sugars | 11.7 g | 12.5 g | -6% |
| Sodium | 24 mg | 67.3 mg | -64% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 173651. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.