Corn (sweet, yellow, canned, vacuum pack, regular pack) nutrition facts

100 grams of corn, sweet, yellow, canned, vacuum pack, regular pack contain 79 calories, 2.4 g of protein, 19 g of carbohydrates and 0.5 g of fat. Most of its calories (85%) come from carbs.

Nutrition Facts
Calories79
% Daily Value*
Total fat 0.5 g1%
Saturated fat 0.08 g0%
Trans fat 0 g
Cholesterol 0 mg0%
Sodium 272 mg12%
Total carbohydrate 19.4 g7%
Dietary fiber 2 g7%
Total sugars 5.59 g
Protein 2.41 g5%
Vitamin D 0 µg0%
Calcium 5 mg0%
Iron 0.42 mg2%
Potassium 186 mg4%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 11%Carbs 85%Fat 5%
79calories
2.41 gprotein
19.4 gcarbs
0.5 gfat

Values shown for 100 g.

Rich in

  • Pantothenic acid (B5)14%
  • Folate12%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0 µg0%
Vitamin A4 µg0%
Vitamin C8.1 mg9%
Vitamin E0.04 mg0%
Vitamin K0 µg0%
Thiamin (B1)0.04 mg3%
Riboflavin (B2)0.07 mg6%
Niacin (B3)1.17 mg7%
Pantothenic acid (B5)0.68 mg14%
Vitamin B60.06 mg3%
Folate49 µg12%
Vitamin B120 µg0%
Choline22.4 mg4%

Minerals

NutrientAmount% DV
Calcium5 mg0%
Iron0.42 mg2%
Potassium186 mg4%
Magnesium23 mg5%
Phosphorus64 mg5%
Zinc0.46 mg4%
Copper0.05 mg5%
Manganese0.07 mg3%
Selenium0.7 µg1%

Fats

NutrientAmount% DV
Saturated fat0.08 g0%
Trans fat0 g-
Monounsaturated fat0.15 g-
Polyunsaturated fat0.24 g-

Other

NutrientAmount% DV
Water76.6 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other vegetables and vegetable products

Per 100 gCorn (sweet, yellow, canned, vacuum pack, regular pack)Category averageDifference
Calories7963.7+24%
Protein2.41 g2.82 g-14%
Total carbohydrate19.4 g12.5 g+56%
Total fat0.5 g1.01 g-51%
Dietary fiber2 g3 g-33%
Total sugars5.59 g3.34 g+67%
Sodium272 mg157 mg+73%

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Source: USDA FoodData Central, SR Legacy, FDC ID 169216. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.