Lima beans (immature seeds, frozen, baby, unprepared) nutrition facts
100 grams of lima beans, immature seeds, frozen, baby, unprepared contain 132 calories, 7.6 g of protein, 25 g of carbohydrates and 0.4 g of fat. It is an excellent source of manganese (31% DV) and dietary fiber (21% DV). Most of its calories (75%) come from carbs. It is high in fiber.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Manganese31%
- Dietary fiber21%
- Protein15%
- Copper14%
- Iron12%
- Magnesium12%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 9 µg | 1% |
| Vitamin C | 8.3 mg | 9% |
| Thiamin (B1) | 0.11 mg | 10% |
| Riboflavin (B2) | 0.08 mg | 6% |
| Niacin (B3) | 1.02 mg | 6% |
| Pantothenic acid (B5) | 0.19 mg | 4% |
| Vitamin B6 | 0.16 mg | 9% |
| Folate | 28 µg | 7% |
| Vitamin B12 | 0 µg | 0% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 35 mg | 3% |
| Iron | 2.21 mg | 12% |
| Potassium | 452 mg | 10% |
| Magnesium | 50 mg | 12% |
| Phosphorus | 104 mg | 8% |
| Zinc | 0.63 mg | 6% |
| Copper | 0.13 mg | 14% |
| Manganese | 0.7 mg | 31% |
| Selenium | 2.1 µg | 4% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 0.1 g | 1% |
| Trans fat | 0 g | - |
| Monounsaturated fat | 0.03 g | - |
| Polyunsaturated fat | 0.22 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 65.5 g | - |
| Alcohol | 0 g | - |
How it compares to other vegetables and vegetable products
| Per 100 g | Lima beans (immature seeds, frozen, baby, unprepared) | Category average | Difference |
|---|---|---|---|
| Calories | 132 | 63.7 | +107% |
| Protein | 7.59 g | 2.82 g | +170% |
| Total carbohydrate | 25.1 g | 12.5 g | +102% |
| Total fat | 0.44 g | 1.01 g | -56% |
| Dietary fiber | 6 g | 3 g | +100% |
| Sodium | 52 mg | 157 mg | -67% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 169955. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.