Macaroni and cheese dinner with dry sauce mix (boxed, uncooked) nutrition facts
100 grams of macaroni and cheese dinner with dry sauce mix, boxed, uncooked contain 379 calories, 14 g of protein, 70 g of carbohydrates and 4.8 g of fat. It is an excellent source of thiamin (B1) (87% DV), selenium (86% DV), folate (84% DV) and riboflavin (B2) (48% DV). Most of its calories (74%) come from carbs. It is high in sodium, with 680 mg per 100 g.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Thiamin (B1)87%
- Selenium86%
- Folate84%
- Riboflavin (B2)48%
- Vitamin B1232%
- Manganese30%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 18 µg | 2% |
| Vitamin C | 0.7 mg | 1% |
| Vitamin E | 0.13 mg | 1% |
| Vitamin K | 0.2 µg | 0% |
| Thiamin (B1) | 1.04 mg | 87% |
| Riboflavin (B2) | 0.63 mg | 48% |
| Niacin (B3) | 3.88 mg | 24% |
| Pantothenic acid (B5) | 1.25 mg | 25% |
| Vitamin B6 | 0.14 mg | 8% |
| Folate | 334 µg | 84% |
| Vitamin B12 | 0.77 µg | 32% |
| Choline | 36 mg | 7% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 146 mg | 11% |
| Iron | 2.75 mg | 15% |
| Potassium | 347 mg | 7% |
| Magnesium | 49 mg | 12% |
| Phosphorus | 331 mg | 26% |
| Zinc | 1.23 mg | 11% |
| Copper | 0.19 mg | 21% |
| Manganese | 0.7 mg | 30% |
| Selenium | 47.5 µg | 86% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 1.15 g | 6% |
| Trans fat | 0 g | - |
| Monounsaturated fat | 0.67 g | - |
| Polyunsaturated fat | 0.81 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 8.05 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other meals, entrees, and side dishes
| Per 100 g | Macaroni and cheese dinner with dry sauce mix (boxed, uncooked) | Category average | Difference |
|---|---|---|---|
| Calories | 379 | 211 | +80% |
| Protein | 13.9 g | 7.96 g | +75% |
| Total carbohydrate | 70.1 g | 29.4 g | +138% |
| Total fat | 4.82 g | 6.83 g | -29% |
| Dietary fiber | 3.2 g | 1.66 g | +93% |
| Total sugars | 9.61 g | 3.62 g | +166% |
| Sodium | 680 mg | 566 mg | +20% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 173340. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.