Sweetener (syrup, agave) nutrition facts
100 grams of sweetener, syrup, agave contain 310 calories, 0.1 g of protein, 76 g of carbohydrates and 0.5 g of fat. Most of its calories (99%) come from carbs.
Nutrition Facts
Calories310
% Daily Value*
Total fat 0.45 g1%
Saturated fat 0 g0%
Cholesterol 0 mg0%
Sodium 4 mg0%
Total carbohydrate 76.4 g28%
Dietary fiber 0.2 g1%
Total sugars 68 g
Protein 0.09 g0%
Vitamin D 0 µg0%
Calcium 1 mg0%
Iron 0.09 mg1%
Potassium 4 mg0%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Protein 0%Carbs 99%Fat 1%
310calories
0.09 gprotein
76.4 gcarbs
0.45 gfat
Values shown for 100 g.
Rich in
- Vitamin C19%
- Vitamin K19%
- Vitamin B614%
- Riboflavin (B2)13%
- Thiamin (B1)10%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 8 µg | 1% |
| Vitamin C | 17 mg | 19% |
| Vitamin E | 0.98 mg | 7% |
| Vitamin K | 22.5 µg | 19% |
| Thiamin (B1) | 0.12 mg | 10% |
| Riboflavin (B2) | 0.17 mg | 13% |
| Niacin (B3) | 0.69 mg | 4% |
| Vitamin B6 | 0.23 mg | 14% |
| Folate | 30 µg | 8% |
| Vitamin B12 | 0 µg | 0% |
| Choline | 13.3 mg | 2% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 1 mg | 0% |
| Iron | 0.09 mg | 1% |
| Potassium | 4 mg | 0% |
| Magnesium | 1 mg | 0% |
| Phosphorus | 1 mg | 0% |
| Zinc | 0.01 mg | 0% |
| Copper | 0.01 mg | 1% |
| Manganese | 0.01 mg | 0% |
| Selenium | 1.7 µg | 3% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 0 g | 0% |
| Monounsaturated fat | 0 g | - |
| Polyunsaturated fat | 0 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 22.9 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other sweets
| Per 100 g | Sweetener (syrup, agave) | Category average | Difference |
|---|---|---|---|
| Calories | 310 | 328 | -6% |
| Protein | 0.09 g | 4.24 g | -98% |
| Total carbohydrate | 76.4 g | 56.2 g | +36% |
| Total fat | 0.45 g | 10.8 g | -96% |
| Dietary fiber | 0.2 g | 2.29 g | -91% |
| Total sugars | 68 g | 42.2 g | +61% |
| Sodium | 4 mg | 262 mg | -98% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 170277. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.