Ice creams (chocolate, rich) nutrition facts

100 grams of ice creams, chocolate, rich contain 251 calories, 4.7 g of protein, 20 g of carbohydrates and 17 g of fat. It is an excellent source of vitamin A (22% DV). Most of its calories (61%) come from fat.

Nutrition Facts
Calories251
% Daily Value*
Total fat 17 g22%
Saturated fat 10.4 g52%
Cholesterol 60 mg20%
Sodium 57 mg2%
Total carbohydrate 19.8 g7%
Dietary fiber 0.9 g3%
Total sugars 17.4 g
Protein 4.72 g9%
Vitamin D 0.3 µg2%
Calcium 142 mg11%
Iron 1.02 mg6%
Potassium 238 mg5%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 8%Carbs 32%Fat 61%
251calories
4.72 gprotein
19.8 gcarbs
17 gfat

Values shown for 100 g.

Rich in

  • Vitamin A22%
  • Copper19%
  • Riboflavin (B2)13%
  • Calcium11%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0.3 µg2%
Vitamin A201 µg22%
Vitamin C0.5 mg1%
Vitamin E0.46 mg3%
Vitamin K1.5 µg1%
Thiamin (B1)0.03 mg3%
Riboflavin (B2)0.17 mg13%
Niacin (B3)0.18 mg1%
Pantothenic acid (B5)0.34 mg7%
Vitamin B60.03 mg2%
Folate5 µg1%
Vitamin B120.18 µg8%
Choline34.7 mg6%

Minerals

NutrientAmount% DV
Calcium142 mg11%
Iron1.02 mg6%
Potassium238 mg5%
Magnesium32 mg8%
Phosphorus115 mg9%
Zinc0.64 mg6%
Copper0.18 mg19%
Manganese0.17 mg8%
Selenium2.1 µg4%

Fats

NutrientAmount% DV
Saturated fat10.4 g52%
Monounsaturated fat4.79 g-
Polyunsaturated fat0.66 g-

Other

NutrientAmount% DV
Water57.5 g-
Caffeine4 mg-
Alcohol0 g-

How it compares to other sweets

Per 100 gIce creams (chocolate, rich)Category averageDifference
Calories251328-24%
Protein4.72 g4.24 g+11%
Total carbohydrate19.8 g56.2 g-65%
Total fat17 g10.8 g+57%
Dietary fiber0.9 g2.29 g-61%
Total sugars17.4 g42.2 g-59%
Sodium57 mg262 mg-78%

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Source: USDA FoodData Central, SR Legacy, FDC ID 168136. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.