Bagels (plain, enriched, with calcium propionate (includes onion, poppy, sesame), toasted) nutrition facts
100 grams of bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame), toasted contain 287 calories, 11 g of protein, 57 g of carbohydrates and 1.4 g of fat. It is an excellent source of folate (51% DV), thiamin (B1) (50% DV), selenium (46% DV) and niacin (B3) (27% DV). Most of its calories (80%) come from carbs.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Folate51%
- Thiamin (B1)50%
- Selenium46%
- Niacin (B3)27%
- Iron25%
- Manganese25%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 0 µg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0.12 mg | 1% |
| Vitamin K | 1 µg | 1% |
| Thiamin (B1) | 0.6 mg | 50% |
| Riboflavin (B2) | 0.27 mg | 21% |
| Niacin (B3) | 4.38 mg | 27% |
| Pantothenic acid (B5) | 0.23 mg | 5% |
| Vitamin B6 | 0.07 mg | 4% |
| Folate | 203 µg | 51% |
| Vitamin B12 | 0 µg | 0% |
| Choline | 15.8 mg | 3% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 15 mg | 1% |
| Iron | 4.5 mg | 25% |
| Potassium | 116 mg | 2% |
| Magnesium | 24 mg | 6% |
| Phosphorus | 92 mg | 7% |
| Zinc | 1.3 mg | 12% |
| Copper | 0.15 mg | 17% |
| Manganese | 0.57 mg | 25% |
| Selenium | 25.2 µg | 46% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 0.23 g | 1% |
| Trans fat | 0 g | - |
| Monounsaturated fat | 0.25 g | - |
| Polyunsaturated fat | 0.55 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 28.3 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other baked products
| Per 100 g | Bagels (plain, enriched, with calcium propionate (includes onion, poppy, sesame), toasted) | Category average | Difference |
|---|---|---|---|
| Calories | 287 | 360 | -20% |
| Protein | 11.1 g | 6.92 g | +60% |
| Total carbohydrate | 57.4 g | 56.1 g | +2% |
| Total fat | 1.43 g | 12.3 g | -88% |
| Dietary fiber | 1.8 g | 3.37 g | -47% |
| Total sugars | 9.14 g | 16.4 g | -44% |
| Sodium | 457 mg | 570 mg | -20% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 174900. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.