Candies (hershey's milk chocolate with almond bites) nutrition facts
100 grams of candies, hershey's milk chocolate with almond bites contain 568 calories, 9.8 g of protein, 52 g of carbohydrates and 36 g of fat. It is an excellent source of riboflavin (B2) (29% DV), copper (22% DV) and protein (20% DV). Most of its calories (57%) come from fat.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Riboflavin (B2)29%
- Copper22%
- Protein20%
- Phosphorus18%
- Magnesium14%
- Dietary fiber13%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin C | 1.8 mg | 2% |
| Thiamin (B1) | 0.07 mg | 6% |
| Riboflavin (B2) | 0.38 mg | 29% |
| Niacin (B3) | 0.62 mg | 4% |
| Pantothenic acid (B5) | 0.47 mg | 9% |
| Vitamin B6 | 0.07 mg | 4% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Iron | 1.5 mg | 8% |
| Potassium | 471 mg | 10% |
| Magnesium | 59 mg | 14% |
| Phosphorus | 227 mg | 18% |
| Zinc | 1.34 mg | 12% |
| Copper | 0.2 mg | 22% |
| Manganese | 0.01 mg | 0% |
| Selenium | 3.4 µg | 6% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 17.4 g | 87% |
| Trans fat | 0.15 g | - |
| Monounsaturated fat | 14.4 g | - |
| Polyunsaturated fat | 2.42 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 1.19 g | - |
| Alcohol | 0 g | - |
How it compares to other sweets
| Per 100 g | Candies (hershey's milk chocolate with almond bites) | Category average | Difference |
|---|---|---|---|
| Calories | 568 | 328 | +73% |
| Protein | 9.76 g | 4.24 g | +130% |
| Total carbohydrate | 51.7 g | 56.2 g | -8% |
| Total fat | 35.7 g | 10.8 g | +231% |
| Dietary fiber | 3.6 g | 2.29 g | +57% |
| Total sugars | 44.6 g | 42.2 g | +6% |
| Sodium | 74 mg | 262 mg | -72% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 169622. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.