Crustaceans (crab, alaska king, raw) nutrition facts

Paralithodes camtschatica (Tilesius)

100 grams of crustaceans, crab, alaska king, raw contain 84 calories, 18 g of protein, 0 g of carbohydrates and 0.6 g of fat. It is an excellent source of vitamin B12 (375% DV), copper (102% DV), selenium (66% DV) and zinc (54% DV). Most of its calories (93%) come from protein. It is high in sodium, with 836 mg per 100 g.

Nutrition Facts
Calories84
% Daily Value*
Total fat 0.6 g1%
Saturated fat 0.09 g0%
Cholesterol 42 mg14%
Sodium 836 mg36%
Total carbohydrate 0 g0%
Dietary fiber 0 g0%
Protein 18.3 g37%
Calcium 46 mg4%
Iron 0.59 mg3%
Potassium 204 mg4%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 93%Carbs 0%Fat 7%
84calories
18.3 gprotein
0 gcarbs
0.6 gfat

Values shown for 100 g.

Rich in

  • Vitamin B12375%
  • Copper102%
  • Selenium66%
  • Zinc54%
  • Protein37%
  • Phosphorus18%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin A7 µg1%
Vitamin C7 mg8%
Thiamin (B1)0.04 mg4%
Riboflavin (B2)0.04 mg3%
Niacin (B3)1.1 mg7%
Pantothenic acid (B5)0.35 mg7%
Vitamin B60.15 mg9%
Folate44 µg11%
Vitamin B129 µg375%

Minerals

NutrientAmount% DV
Calcium46 mg4%
Iron0.59 mg3%
Potassium204 mg4%
Magnesium49 mg12%
Phosphorus219 mg18%
Zinc5.95 mg54%
Copper0.92 mg102%
Manganese0.04 mg2%
Selenium36.4 µg66%

Fats

NutrientAmount% DV
Saturated fat0.09 g0%
Monounsaturated fat0.08 g-
Polyunsaturated fat0.13 g-

Other

NutrientAmount% DV
Water79.6 g-

How it compares to other finfish and shellfish products

Per 100 gCrustaceans (crab, alaska king, raw)Category averageDifference
Calories84134-37%
Protein18.3 g20.4 g-10%
Total carbohydrate0 g1.29 g-100%
Total fat0.6 g4.73 g-87%
Dietary fiber0 g0.01 g-100%
Sodium836 mg301 mg+177%

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Source: USDA FoodData Central, SR Legacy, FDC ID 175164. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.