KRAFT BREAKSTONE'S Reduced Fat Sour Cream nutrition facts

100 grams of kraft breakstone's reduced fat sour cream contain 152 calories, 4.5 g of protein, 6.5 g of carbohydrates and 12 g of fat. Most of its calories (71%) come from fat.

Nutrition Facts
Calories152
% Daily Value*
Total fat 12 g15%
Saturated fat 7.6 g38%
Cholesterol 50 mg17%
Sodium 59 mg3%
Total carbohydrate 6.5 g2%
Dietary fiber 0.1 g0%
Total sugars 6.4 g
Protein 4.5 g9%
Calcium 161 mg12%
Iron 0.06 mg0%
Potassium 210 mg4%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 12%Carbs 17%Fat 71%
152calories
4.5 gprotein
6.5 gcarbs
12 gfat

Values shown for 100 g.

Rich in

  • Calcium12%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin C1.1 mg1%

Minerals

NutrientAmount% DV
Calcium161 mg12%
Iron0.06 mg0%
Potassium210 mg4%
Phosphorus110 mg9%

Fats

NutrientAmount% DV
Saturated fat7.6 g38%

Other

NutrientAmount% DV
Water76.2 g-

How it compares to other dairy and egg products

Per 100 gKRAFT BREAKSTONE'S Reduced Fat Sour CreamCategory averageDifference
Calories152218-30%
Protein4.5 g13.5 g-67%
Total carbohydrate6.5 g11.7 g-45%
Total fat12 g13 g-8%
Dietary fiber0.1 g0.27 g-63%
Total sugars6.4 g9.04 g-29%
Sodium59 mg405 mg-85%

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Source: USDA FoodData Central, SR Legacy, FDC ID 172210. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.