Lean Pockets (meatballs & mozzarella) nutrition facts
100 grams of lean pockets, meatballs & mozzarella contain 240 calories, 11 g of protein, 32 g of carbohydrates and 7.7 g of fat. It is an excellent source of thiamin (B1) (36% DV) and protein (21% DV). Most of its calories (54%) come from carbs.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Thiamin (B1)36%
- Protein21%
- Riboflavin (B2)19%
- Niacin (B3)19%
- Vitamin B1219%
- Selenium18%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin A | 36 µg | 4% |
| Vitamin K | 3.5 µg | 3% |
| Thiamin (B1) | 0.43 mg | 36% |
| Riboflavin (B2) | 0.25 mg | 19% |
| Niacin (B3) | 2.98 mg | 19% |
| Pantothenic acid (B5) | 0.66 mg | 13% |
| Vitamin B6 | 0.1 mg | 6% |
| Vitamin B12 | 0.46 µg | 19% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 196 mg | 15% |
| Iron | 2.06 mg | 11% |
| Potassium | 221 mg | 5% |
| Magnesium | 23 mg | 5% |
| Phosphorus | 180 mg | 14% |
| Zinc | 0.98 mg | 9% |
| Copper | 0.08 mg | 9% |
| Manganese | 0.29 mg | 13% |
| Selenium | 10.1 µg | 18% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 3.09 g | 15% |
| Trans fat | 0.15 g | - |
| Monounsaturated fat | 1.97 g | - |
| Polyunsaturated fat | 1.48 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 46.9 g | - |
How it compares to other meals, entrees, and side dishes
| Per 100 g | Lean Pockets (meatballs & mozzarella) | Category average | Difference |
|---|---|---|---|
| Calories | 240 | 211 | +14% |
| Protein | 10.5 g | 7.96 g | +32% |
| Total carbohydrate | 32.3 g | 29.4 g | +10% |
| Total fat | 7.7 g | 6.83 g | +13% |
| Dietary fiber | 2 g | 1.66 g | +21% |
| Total sugars | 8.81 g | 3.62 g | +143% |
| Sodium | 557 mg | 566 mg | -2% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 172109. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.