Rice flour (white, unenriched) nutrition facts
100 grams of rice flour, white, unenriched contain 366 calories, 6 g of protein, 80 g of carbohydrates and 1.4 g of fat. It is an excellent source of manganese (52% DV), selenium (27% DV) and vitamin B6 (26% DV). Most of its calories (90%) come from carbs.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Manganese52%
- Selenium27%
- Vitamin B626%
- Niacin (B3)16%
- Pantothenic acid (B5)16%
- Copper14%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 0 µg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0.11 mg | 1% |
| Vitamin K | 0 µg | 0% |
| Thiamin (B1) | 0.14 mg | 12% |
| Riboflavin (B2) | 0.02 mg | 2% |
| Niacin (B3) | 2.59 mg | 16% |
| Pantothenic acid (B5) | 0.82 mg | 16% |
| Vitamin B6 | 0.44 mg | 26% |
| Folate | 4 µg | 1% |
| Vitamin B12 | 0 µg | 0% |
| Choline | 5.8 mg | 1% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 10 mg | 1% |
| Iron | 0.35 mg | 2% |
| Potassium | 76 mg | 2% |
| Magnesium | 35 mg | 8% |
| Phosphorus | 98 mg | 8% |
| Zinc | 0.8 mg | 7% |
| Copper | 0.13 mg | 14% |
| Manganese | 1.2 mg | 52% |
| Selenium | 15.1 µg | 27% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 0.39 g | 2% |
| Monounsaturated fat | 0.44 g | - |
| Polyunsaturated fat | 0.38 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 11.9 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other cereal grains and pasta
| Per 100 g | Rice flour (white, unenriched) | Category average | Difference |
|---|---|---|---|
| Calories | 366 | 284 | +29% |
| Protein | 5.95 g | 8.81 g | -32% |
| Total carbohydrate | 80.1 g | 58.5 g | +37% |
| Total fat | 1.42 g | 2.25 g | -37% |
| Dietary fiber | 2.4 g | 5.77 g | -58% |
| Total sugars | 0.12 g | 0.94 g | -87% |
| Sodium | 0 mg | 94.9 mg | -100% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 169714. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.