Wheat (hard white) nutrition facts
Triticum aestivum L.
100 grams of wheat, hard white contain 342 calories, 11 g of protein, 76 g of carbohydrates and 1.7 g of fat. It is an excellent source of manganese (166% DV), dietary fiber (44% DV), copper (40% DV) and thiamin (B1) (32% DV). Most of its calories (83%) come from carbs. It is high in fiber.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Manganese166%
- Dietary fiber44%
- Copper40%
- Thiamin (B1)32%
- Zinc30%
- Phosphorus28%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 0 µg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 1.01 mg | 7% |
| Vitamin K | 1.9 µg | 2% |
| Thiamin (B1) | 0.39 mg | 32% |
| Riboflavin (B2) | 0.11 mg | 8% |
| Niacin (B3) | 4.38 mg | 27% |
| Pantothenic acid (B5) | 0.95 mg | 19% |
| Vitamin B6 | 0.37 mg | 22% |
| Folate | 38 µg | 10% |
| Vitamin B12 | 0 µg | 0% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 32 mg | 2% |
| Iron | 4.56 mg | 25% |
| Potassium | 432 mg | 9% |
| Magnesium | 93 mg | 22% |
| Phosphorus | 355 mg | 28% |
| Zinc | 3.33 mg | 30% |
| Copper | 0.36 mg | 40% |
| Manganese | 3.82 mg | 166% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 0.28 g | 1% |
| Monounsaturated fat | 0.2 g | - |
| Polyunsaturated fat | 0.75 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 9.57 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other cereal grains and pasta
| Per 100 g | Wheat (hard white) | Category average | Difference |
|---|---|---|---|
| Calories | 342 | 284 | +20% |
| Protein | 11.3 g | 8.81 g | +28% |
| Total carbohydrate | 75.9 g | 58.5 g | +30% |
| Total fat | 1.71 g | 2.25 g | -24% |
| Dietary fiber | 12.2 g | 5.77 g | +111% |
| Total sugars | 0.41 g | 0.94 g | -56% |
| Sodium | 2 mg | 94.9 mg | -98% |
Ask AI about Wheat (hard white)
Free, instant answers. Educational only, not medical advice.
Similar foods
Source: USDA FoodData Central, SR Legacy, FDC ID 169719. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.