Whipped cream substitute (dietetic, made from powdered mix) nutrition facts

100 grams of whipped cream substitute, dietetic, made from powdered mix contain 100 calories, 0.9 g of protein, 11 g of carbohydrates and 6 g of fat. Most of its calories (54%) come from fat.

Nutrition Facts
Calories100
% Daily Value*
Total fat 6 g8%
Saturated fat 3.19 g16%
Cholesterol 0 mg0%
Sodium 106 mg5%
Total carbohydrate 10.6 g4%
Dietary fiber 0 g0%
Total sugars 10.6 g
Protein 0.9 g2%
Vitamin D 0 µg0%
Calcium 3 mg0%
Iron 0.01 mg0%
Potassium 26 mg1%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 4%Carbs 42%Fat 54%
100calories
0.9 gprotein
10.6 gcarbs
6 gfat

Values shown for 100 g.

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0 µg0%
Vitamin A0 µg0%
Vitamin C0 mg0%
Vitamin E0.05 mg0%
Vitamin K0 µg0%
Thiamin (B1)0 mg0%
Riboflavin (B2)0 mg0%
Niacin (B3)0 mg0%
Vitamin B60 mg0%
Folate0 µg0%
Vitamin B120 µg0%
Choline0 mg0%

Minerals

NutrientAmount% DV
Calcium3 mg0%
Iron0.01 mg0%
Potassium26 mg1%
Magnesium1 mg0%
Phosphorus30 mg2%
Zinc0.01 mg0%
Copper0.02 mg2%
Selenium0.5 µg1%

Fats

NutrientAmount% DV
Saturated fat3.19 g16%
Monounsaturated fat1.36 g-
Polyunsaturated fat1.16 g-

Other

NutrientAmount% DV
Water82.3 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other dairy and egg products

Per 100 gWhipped cream substitute (dietetic, made from powdered mix)Category averageDifference
Calories100218-54%
Protein0.9 g13.5 g-93%
Total carbohydrate10.6 g11.7 g-10%
Total fat6 g13 g-54%
Dietary fiber0 g0.27 g-100%
Total sugars10.6 g9.04 g+17%
Sodium106 mg405 mg-74%

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Source: USDA FoodData Central, SR Legacy, FDC ID 169899. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.