Cheese (cottage, creamed, with fruit) nutrition facts

100 grams of cheese, cottage, creamed, with fruit contain 97 calories, 11 g of protein, 4.6 g of carbohydrates and 3.9 g of fat. It is an excellent source of vitamin B12 (22% DV) and protein (21% DV).

Nutrition Facts
Calories97
% Daily Value*
Total fat 3.85 g5%
Saturated fat 2.31 g12%
Cholesterol 13 mg4%
Sodium 344 mg15%
Total carbohydrate 4.61 g2%
Dietary fiber 0.2 g1%
Total sugars 2.38 g
Protein 10.7 g21%
Vitamin D 0 µg0%
Calcium 53 mg4%
Iron 0.16 mg1%
Potassium 90 mg2%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 45%Carbs 19%Fat 36%
97calories
10.7 gprotein
4.61 gcarbs
3.85 gfat

Values shown for 100 g.

Rich in

  • Vitamin B1222%
  • Protein21%
  • Selenium14%
  • Riboflavin (B2)11%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0 µg0%
Vitamin A38 µg4%
Vitamin C1.4 mg2%
Vitamin E0.04 mg0%
Vitamin K0.4 µg0%
Thiamin (B1)0.03 mg3%
Riboflavin (B2)0.14 mg11%
Niacin (B3)0.15 mg1%
Pantothenic acid (B5)0.18 mg4%
Vitamin B60.07 mg4%
Folate11 µg3%
Vitamin B120.53 µg22%
Choline17.5 mg3%

Minerals

NutrientAmount% DV
Calcium53 mg4%
Iron0.16 mg1%
Potassium90 mg2%
Magnesium7 mg2%
Phosphorus113 mg9%
Zinc0.33 mg3%
Copper0.04 mg4%
Manganese0 mg0%
Selenium7.7 µg14%

Fats

NutrientAmount% DV
Saturated fat2.31 g12%
Monounsaturated fat1.04 g-
Polyunsaturated fat0.12 g-

Other

NutrientAmount% DV
Water79.6 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other dairy and egg products

Per 100 gCheese (cottage, creamed, with fruit)Category averageDifference
Calories97218-55%
Protein10.7 g13.5 g-21%
Total carbohydrate4.61 g11.7 g-61%
Total fat3.85 g13 g-70%
Dietary fiber0.2 g0.27 g-26%
Total sugars2.38 g9.04 g-74%
Sodium344 mg405 mg-15%

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Source: USDA FoodData Central, SR Legacy, FDC ID 172180. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.