Babyfood (dinner, beef with vegetables) nutrition facts
100 grams of babyfood, dinner, beef with vegetables contain 96 calories, 2 g of protein, 6.4 g of carbohydrates and 6.9 g of fat. It is an excellent source of vitamin A (25% DV). Most of its calories (65%) come from fat.
Nutrition Facts
Calories96
% Daily Value*
Total fat 6.93 g9%
Saturated fat 2.84 g14%
Cholesterol 12 mg4%
Sodium 38 mg2%
Total carbohydrate 6.36 g2%
Dietary fiber 1.8 g6%
Total sugars 2.16 g
Protein 2.03 g4%
Vitamin D 0 µg0%
Calcium 19 mg1%
Iron 0.33 mg2%
Potassium 127 mg3%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Protein 8%Carbs 27%Fat 65%
96calories
2.03 gprotein
6.36 gcarbs
6.93 gfat
Values shown for 100 g.
Rich in
- Vitamin A25%
- Vitamin K10%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 222 µg | 25% |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0.57 mg | 4% |
| Vitamin K | 11.6 µg | 10% |
| Thiamin (B1) | 0.03 mg | 3% |
| Riboflavin (B2) | 0.06 mg | 5% |
| Niacin (B3) | 0.7 mg | 4% |
| Pantothenic acid (B5) | 0.26 mg | 5% |
| Vitamin B6 | 0.08 mg | 5% |
| Folate | 11 µg | 3% |
| Vitamin B12 | 0.09 µg | 4% |
| Choline | 9.9 mg | 2% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 19 mg | 1% |
| Iron | 0.33 mg | 2% |
| Potassium | 127 mg | 3% |
| Magnesium | 15 mg | 4% |
| Phosphorus | 24 mg | 2% |
| Zinc | 0.35 mg | 3% |
| Copper | 0.04 mg | 4% |
| Manganese | 0.01 mg | 0% |
| Selenium | 2.2 µg | 4% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 2.84 g | 14% |
| Monounsaturated fat | 3.12 g | - |
| Polyunsaturated fat | 0.9 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 84.3 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other baby foods
| Per 100 g | Babyfood (dinner, beef with vegetables) | Category average | Difference |
|---|---|---|---|
| Calories | 96 | 154 | -37% |
| Protein | 2.03 g | 4.06 g | -50% |
| Total carbohydrate | 6.36 g | 22.4 g | -72% |
| Total fat | 6.93 g | 5.42 g | +28% |
| Dietary fiber | 1.8 g | 1.03 g | +75% |
| Total sugars | 2.16 g | 12.2 g | -82% |
| Sodium | 38 mg | 55.8 mg | -32% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 172261. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.