Seeds (sunflower seed kernels, dry roasted, without salt) nutrition facts

100 grams of seeds, sunflower seed kernels, dry roasted, without salt contain 582 calories, 19 g of protein, 24 g of carbohydrates and 50 g of fat. It is an excellent source of copper (203% DV), vitamin E (174% DV), selenium (144% DV) and pantothenic acid (B5) (141% DV). Most of its calories (72%) come from fat. It is high in fiber.

Nutrition Facts
Calories582
% Daily Value*
Total fat 49.8 g64%
Saturated fat 5.22 g26%
Cholesterol 0 mg0%
Sodium 3 mg0%
Total carbohydrate 24.1 g9%
Dietary fiber 11.1 g40%
Total sugars 2.73 g
Protein 19.3 g39%
Vitamin D 0 µg0%
Calcium 70 mg5%
Iron 3.8 mg21%
Potassium 850 mg18%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 12%Carbs 16%Fat 72%
582calories
19.3 gprotein
24.1 gcarbs
49.8 gfat

Values shown for 100 g.

Rich in

  • Copper203%
  • Vitamin E174%
  • Selenium144%
  • Pantothenic acid (B5)141%
  • Phosphorus93%
  • Manganese92%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0 µg0%
Vitamin A0 µg0%
Vitamin C1.4 mg2%
Vitamin E26.1 mg174%
Vitamin K2.7 µg2%
Thiamin (B1)0.11 mg9%
Riboflavin (B2)0.25 mg19%
Niacin (B3)7.04 mg44%
Pantothenic acid (B5)7.04 mg141%
Vitamin B60.8 mg47%
Folate237 µg59%
Vitamin B120 µg0%
Choline55.1 mg10%

Minerals

NutrientAmount% DV
Calcium70 mg5%
Iron3.8 mg21%
Potassium850 mg18%
Magnesium129 mg31%
Phosphorus1160 mg93%
Zinc5.29 mg48%
Copper1.83 mg203%
Manganese2.11 mg92%
Selenium79.3 µg144%

Fats

NutrientAmount% DV
Saturated fat5.22 g26%
Monounsaturated fat9.5 g-
Polyunsaturated fat32.9 g-

Other

NutrientAmount% DV
Water1.2 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other nut and seed products

Per 100 gSeeds (sunflower seed kernels, dry roasted, without salt)Category averageDifference
Calories582496+17%
Protein19.3 g15.3 g+26%
Total carbohydrate24.1 g28.8 g-16%
Total fat49.8 g39 g+28%
Dietary fiber11.1 g8.53 g+30%
Total sugars2.73 g6.68 g-59%
Sodium3 mg159 mg-98%

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Source: USDA FoodData Central, SR Legacy, FDC ID 170563. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.