Beans (cranberry (roman), mature seeds, cooked, boiled, with salt) nutrition facts

100 grams of beans, cranberry (roman), mature seeds, cooked, boiled, with salt contain 136 calories, 9.3 g of protein, 25 g of carbohydrates and 0.5 g of fat. It is an excellent source of folate (52% DV), dietary fiber (31% DV) and copper (26% DV). Most of its calories (70%) come from carbs. It is high in fiber.

Nutrition Facts
Calories136
% Daily Value*
Total fat 0.46 g1%
Saturated fat 0.12 g1%
Trans fat 0 g
Cholesterol 0 mg0%
Sodium 237 mg10%
Total carbohydrate 24.5 g9%
Dietary fiber 8.6 g31%
Protein 9.34 g19%
Vitamin D 0 µg0%
Calcium 50 mg4%
Iron 2.09 mg12%
Potassium 387 mg8%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 27%Carbs 70%Fat 3%
136calories
9.34 gprotein
24.5 gcarbs
0.46 gfat

Values shown for 100 g.

Rich in

  • Folate52%
  • Dietary fiber31%
  • Copper26%
  • Protein19%
  • Thiamin (B1)18%
  • Manganese16%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0 µg0%
Vitamin C0 mg0%
Thiamin (B1)0.21 mg18%
Riboflavin (B2)0.07 mg5%
Niacin (B3)0.52 mg3%
Pantothenic acid (B5)0.24 mg5%
Vitamin B60.08 mg5%
Folate207 µg52%
Vitamin B120 µg0%

Minerals

NutrientAmount% DV
Calcium50 mg4%
Iron2.09 mg12%
Potassium387 mg8%
Magnesium50 mg12%
Phosphorus135 mg11%
Zinc1.14 mg10%
Copper0.23 mg26%
Manganese0.37 mg16%
Selenium1.3 µg2%

Fats

NutrientAmount% DV
Saturated fat0.12 g1%
Trans fat0 g-
Monounsaturated fat0.04 g-
Polyunsaturated fat0.2 g-

Other

NutrientAmount% DV
Water64.6 g-

How it compares to other legumes and legume products

Per 100 gBeans (cranberry (roman), mature seeds, cooked, boiled, with salt)Category averageDifference
Calories136202-33%
Protein9.34 g13.8 g-32%
Total carbohydrate24.5 g21.8 g+12%
Total fat0.46 g7.65 g-94%
Dietary fiber8.6 g6.56 g+31%
Sodium237 mg271 mg-13%

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Source: USDA FoodData Central, SR Legacy, FDC ID 175240. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.