Beef (round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, select, raw) nutrition facts
100 grams of beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, select, raw contain 160 calories, 21 g of protein, 0.1 g of carbohydrates and 7.6 g of fat. It is an excellent source of vitamin B12 (53% DV), selenium (47% DV), protein (43% DV) and niacin (B3) (39% DV). Most of its calories (55%) come from protein.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Vitamin B1253%
- Selenium47%
- Protein43%
- Niacin (B3)39%
- Vitamin B637%
- Zinc36%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin A | 0 µg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0.32 mg | 2% |
| Vitamin K | 1.3 µg | 1% |
| Thiamin (B1) | 0.09 mg | 7% |
| Riboflavin (B2) | 0.11 mg | 9% |
| Niacin (B3) | 6.25 mg | 39% |
| Pantothenic acid (B5) | 0.6 mg | 12% |
| Vitamin B6 | 0.63 mg | 37% |
| Folate | 11 µg | 3% |
| Vitamin B12 | 1.27 µg | 53% |
| Choline | 89 mg | 16% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 24 mg | 2% |
| Iron | 1.69 mg | 9% |
| Potassium | 346 mg | 7% |
| Magnesium | 23 mg | 5% |
| Phosphorus | 208 mg | 17% |
| Zinc | 3.98 mg | 36% |
| Copper | 0.09 mg | 10% |
| Manganese | 0.01 mg | 1% |
| Selenium | 25.6 µg | 47% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 2.98 g | 15% |
| Monounsaturated fat | 3.27 g | - |
| Polyunsaturated fat | 0.29 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 70.1 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other beef products
| Per 100 g | Beef (round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, select, raw) | Category average | Difference |
|---|---|---|---|
| Calories | 160 | 211 | -24% |
| Protein | 21.3 g | 24.4 g | -13% |
| Total carbohydrate | 0.08 g | 0.1 g | -19% |
| Total fat | 7.57 g | 12.2 g | -38% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 62 mg | 67.1 mg | -8% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 168703. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.