Candies (fruit snacks, with high vitamin c) nutrition facts

100 grams of candies, fruit snacks, with high vitamin c contain 352 calories, 0.1 g of protein, 88 g of carbohydrates and 0 g of fat. It is an excellent source of vitamin C (151% DV). Most of its calories (100%) come from carbs.

Nutrition Facts
Calories352
% Daily Value*
Total fat 0 g0%
Saturated fat 0 g0%
Trans fat 0 g
Cholesterol 0 mg0%
Sodium 23 mg1%
Total carbohydrate 88 g32%
Dietary fiber 0 g0%
Total sugars 68.2 g
Protein 0.08 g0%
Vitamin D 0 µg0%
Calcium 0 mg0%
Iron 0 mg0%
Potassium 8 mg0%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 0%Carbs 100%Fat 0%
352calories
0.08 gprotein
88 gcarbs
0 gfat

Values shown for 100 g.

Rich in

  • Vitamin C151%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0 µg0%
Vitamin A0 µg0%
Vitamin C136 mg151%
Vitamin E0 mg0%
Vitamin K0 µg0%
Thiamin (B1)0.03 mg2%
Riboflavin (B2)0.01 mg1%
Niacin (B3)0.01 mg0%
Pantothenic acid (B5)0.01 mg0%
Vitamin B60 mg0%
Folate1 µg0%
Vitamin B120 µg0%
Choline0.3 mg0%

Minerals

NutrientAmount% DV
Calcium0 mg0%
Iron0 mg0%
Potassium8 mg0%
Magnesium1 mg0%
Phosphorus3 mg0%
Zinc0.19 mg2%
Copper0.02 mg2%
Manganese0.01 mg1%
Selenium1.1 µg2%

Fats

NutrientAmount% DV
Saturated fat0 g0%
Trans fat0 g-
Monounsaturated fat0 g-
Polyunsaturated fat0 g-

Other

NutrientAmount% DV
Water11.8 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other sweets

Per 100 gCandies (fruit snacks, with high vitamin c)Category averageDifference
Calories352328+7%
Protein0.08 g4.24 g-98%
Total carbohydrate88 g56.2 g+57%
Total fat0 g10.8 g-100%
Dietary fiber0 g2.29 g-100%
Total sugars68.2 g42.2 g+62%
Sodium23 mg262 mg-91%

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Source: USDA FoodData Central, SR Legacy, FDC ID 170279. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.