Candies (milk chocolate coated coffee beans) nutrition facts

100 grams of candies, milk chocolate coated coffee beans contain 549 calories, 7.4 g of protein, 55 g of carbohydrates and 33 g of fat. It is an excellent source of copper (55% DV), vitamin B12 (27% DV), riboflavin (B2) (24% DV) and manganese (23% DV). Most of its calories (54%) come from fat.

Nutrition Facts

Serving size

Custom grams

Calories549

% Daily Value*

Total fat 33.2 g43%

Saturated fat 18.1 g91%

Trans fat 0 g

Cholesterol 20 mg7%

Sodium 70 mg3%

Total carbohydrate 55.2 g20%

Dietary fiber 5.7 g20%

Total sugars 50.8 g

Protein 7.41 g15%

Vitamin D 0 µg0%

Calcium 169 mg13%

Iron 2.29 mg13%

Potassium 413 mg9%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 5%Carbs 40%Fat 54%

549calories

7.41 gprotein

55.2 gcarbs

33.2 gfat

Values shown for 100 g.

Rich in

Copper55%
Vitamin B1227%
Riboflavin (B2)24%
Manganese23%
Dietary fiber20%
Zinc18%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

Nutrient	Amount	% DV
Vitamin D	0 µg	0%
Vitamin A	51 µg	6%
Vitamin C	0 mg	0%
Vitamin E	0.44 mg	3%
Vitamin K	5.4 µg	5%
Thiamin (B1)	0.1 mg	8%
Riboflavin (B2)	0.32 mg	24%
Niacin (B3)	0.33 mg	2%
Pantothenic acid (B5)	0.45 mg	9%
Vitamin B6	0.03 mg	2%
Folate	10 µg	3%
Vitamin B12	0.65 µg	27%
Choline	40.5 mg	7%

Minerals

Nutrient	Amount	% DV
Calcium	169 mg	13%
Iron	2.29 mg	13%
Potassium	413 mg	9%
Magnesium	64 mg	15%
Phosphorus	188 mg	15%
Zinc	2.02 mg	18%
Copper	0.49 mg	55%
Manganese	0.54 mg	23%
Selenium	4.3 µg	8%

Fats

Nutrient	Amount	% DV
Saturated fat	18.1 g	91%
Trans fat	0 g	-
Monounsaturated fat	13.7 g	-
Polyunsaturated fat	1.31 g	-

Other

Nutrient	Amount	% DV
Water	2.42 g	-
Caffeine	800 mg	-
Alcohol	0 g	-

How it compares to other sweets

Per 100 g	Candies (milk chocolate coated coffee beans)	Category average	Difference
Calories	549	328	+67%
Protein	7.41 g	4.24 g	+75%
Total carbohydrate	55.2 g	56.2 g	-2%
Total fat	33.2 g	10.8 g	+207%
Dietary fiber	5.7 g	2.29 g	+148%
Total sugars	50.8 g	42.2 g	+21%
Sodium	70 mg	262 mg	-73%

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Source: USDA FoodData Central, SR Legacy, FDC ID 169637. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.